Lunch
50 (minimum) to 100 guests: Entire restaurant available for sit-down or buffet menu

Dinner
10 to 20 guests: Main Dining Room - One Table (Non-Private)
20 to 50 guests: Main Dining Room - Separate Tables (Non-Private) Sunday through Thursday Only
Up to 110 guests: Entire Restaurant available for sit-down, cocktails, or buffet menu

For immediate assistance, please call Kemo Sabe at (619) 220-6802
For groups over 50 or to contact our Corporate Event Specialist please click the link below.

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