Lunch
50 (minimum) to 200 guests: Entire restaurant available for sit-down or buffet menu

Dinner
10 to 15 guests: Main Dining Room - One Table (Non-Private)
15 to 50 guests: Main Dining Room - Separate Tables (Non-Private)
50 to 100 guests: Main Dining Room - Separate Tables (Semi-Private)
Up to 200 guests: Entire Restaurant available for sit-down, cocktails, or buffet menu

For immediate assistance, please call Mister Tiki at (619) 233-1183
For groups over 50 or to contact our Corporate Event Specialist please click the link below.

Book an event