4996 W. Point Loma Blvd
San Diego, CA
Ocean Beach
p: (619) 224.2884
Dinner: Nightly at 4:30pm
*Please call to inquire about holiday reservations and hours.
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Craft Cocktailsle provencal 9 svedka clementine + parfait amour + rosemary-lavendar nectar + spray of lavendar essence toulouse-lautrec's earthquake 9 absinthe + cognac le romantique 9 belvedere black raspberry + pomegranate-rose petal nectar + champagne + a rose petal l'esprit de la saison 9 absolut mango + citronage + sage + cucumber + lime juice + orange bitters le bohemien 9 st. germain elderflower + rum + mint + lime juice treaty of paris 15 beefeater gin + eucamint sour + smashed green grapes Appetizers & Boardsassorted marinated olives 4 pomme frites + romesco aioli 6 escargots + garlic-herb butter 10.5 crispy brussels sprouts 9 pancetta + parmesan + balsamic charcuterie board 15.5 serves 2-4 = five meats + three cheeses + chef's accompaniments cornbread madeleines 5 pumpkin butter + mixed berry jam + jalapeno-cinnamon coulis oyster on the half shell 2ea cucumber mignonette + rhubarb ginger compote + lemon croque madame tartine 12 sliced pork belly + gruyere + fried egg + parmesan reduction almond crusted portabella 8 dijon + lemon + thyme + rosemary Woodstone Oven Flat Breadschorizo 15 serrano + marinara + five italian cheeses + basil roasted beets 14.5 goat cheese + curry onion jam + crushed red peppers + jalapenos shrimp 15 avocado + garlic lime aioli + almonds + ancho chile braised short rib 15.5 horseradish smashed potatoes + chives roasted mushrooms 14. sharp blue cheese chicken cordon bleu 14 lemon chicken + pit ham + gruyere + tarragon oil + parmesan reduction Soup & Saladfrench onion soup gratinee 7.5 chilled pea soup 8 mint + creme fraiche + serrano ham wrapped grissini baby mixed greens 6.5 persian cucumbers + whole grain mustard vinaigrette + parmesan lattice caesar salad 8.5 crisp romaine + soft boiled egg + ciabatta croutons + shaved parmesan beet salad 9.5 arugula + chevre + champagne vinaigrette panzanella salad 9.5 mixed greens + tomatoes + onion + capers + croutons + mozzarella + balsamic Moules & Fritesmoules marinieres 18.5 white wine broth + shallots + garlic + chopped parsley moules au curry rouge 18.5 red curry broth + scallions moules a la bier & brat 18.5 bratwurst + racer 5 IPA + whole grain mustard + thyme + fresno chili moules provencales 18.5 tomato + leek + saffron moules au cidre 18.5 apple cider + pancetta + sweet corn + creme fraiche Pastafettuccini 16 duck confit + roasted mushrooms + arugula + parmesan reduction lemon chili linguine 17.5 clams + fennel + sweet onions + lemon oil + tomatoes leek "fondue" mac n cheese 13 cheddar gratinee - add pancetta $3, add lobster $5, add the works $7 Bistro Classicsboeuf bourguignon 19 baby carrots + pancetta + mushrooms + pearl onions + fingerling potatoes seared salmon 19.5 summer squash + sugar snap peas + pistachio pistou + harissa cauliflower puree burger royale with cheese 14 pork belly + gruyere cheese + green peppercorn aioli + pomme frites - add fried egg $2 brined pork chop 19.5 garlic confit mashed potatoes + black garlic romesco + pea vines + mushrooms chicken fricasse 17.5 tarragon dumplings + seasonal vegetables + champagne mustard sauce steak frites 19.5 au poivre + herb butter + haricot verts + pomme frites Sweetscrème brulee 8 tahitian vanilla bean + seasonal berries flourless chocolate cake 8 caramelized pineapple spear + candied basil + cardamom creme fraiche menage a trois 10 white chocolate raspberry cheese cake +
pandan pot de creme + creme de menthe housemade marshmallow +
bittersweet fudge brownie + peanut butter brittle cheese board 11 3 cheeses + chef's accompaniments petite gateau du mason 9 chefs daily selection of cake in a jar Appetizersassorted marinated olives 4 almond crusted portabella 8 +dijon + lemon + thyme + rosemary oyster on the half shell 2 ea + cucumber mignonette + rhubarb ginger compote + lemon crispy brussels sprouts 9 + pancetta + parmesan + balsamic crispy veggie brussels sprouts 9 + dried cranberries + goat cheese + toasted hazelnuts + apple cider Woodstone Oven Flat Breadschorizo 15* + serrano + marinara + five italian cheeses + basil goat cheese 14.5* + roasted beets + curry onion jam + crushed red peppers + jalapenos shrimp 15* + avacado + garlic lime aioli + almonds + ancho chile roasted mushrooms 14* + sharp blue cheese + arugula chicken cordon bleu 14 + lemon chicken + pit ham + gruyere + tarragon oil + parmesan reduction Soup & Saladfrench onion soup gratinee 7.5 chilled pea soup 8 + mint + creme fraiche baby mixed greens 6.5 + persian cucumbers + whole grain mustard vinaigrette + parmesan lattice caesar salad 8.5 (request no croutons) = crisp romaine + soft boiled egg + shaved parmesan beet salad 9.5 + arugula + chevre + champagne vinaigrette Moulesappetizer size 10.5 entree + pomme frites (sub salad or fingerlings) 18.5 1. moules marinieres = white wine broth + shallots + garlic + chopped parsley 2. moules au curry rouge = red curry broth + scallions 3. moules au cidre = apple cider + pancetta + sweet corn + creme fraiche 4. moules provencales = tomato + leek + saffron Bistro Classicschicken fricasse 17.5 + fingerlings + seasoned vegetables + champagne mustard seed burger royale with cheese 14 = pork belly + gruyere + green peppercorn aioli (request no bun, sub fingerlings for fries) add a free-range fried egg $2 seared salmon 19.5 + summer squash + sugar snap peas + pistachio pistou + harissa cauliflower puree brined pork chop 19.5 + garlic confit mashed potatoes + black garlic romesco +pea vines + mushrooms steak frites 19.5 = au poivre + herb butter + haricot verts + fingerlings or yukon-celery root mash *These items can be made GF. It is not already GF so please let your server know. |
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| Lunch, Dinner, or Cocktail Reception |
| If you would like to inquire about a large party please submit a request below and we will be in touch soon! Merci- Book an event |
| If you would like to inquire about a large party please submit a request below and we will be in touch soon! Merci- Book an event |
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