333 N. Pacific St.
Oceanside
p: 760.433.3333
Dinner Menu
Bar Menu
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from the raw bar    

pacific oysters $11.95
by the half dozen

rockefeller $13.95
spinach, gruyere, bacon, pernod

citrus shrimp & blue crab ceviche $10.95
ruby grapefruit, roasted serrano chili

shrimp-shrimp bloody mary cocktail $13.50
jumbo & bay shrimp, peppar spiked cocktail sauce

seafood tower for 2 $29.95
oysters, ceviche, snow crab claws, cocktail shrimp, steamed clams & mussels

sushi offerings    

spicy tuna eggplant tempura $12.95
poke and eel sauces, wasabi tobiko

seared salmon roll $11.95
miso seared salmon, crab salad, ponzu, bonito flake

tempura scallop roll $12.50
apicy sea scallop, flying fish caviar

spicy tuna roll $9.95
cucumber, sriracha

crunchy shrimp roll $11.95
tempura shrimp, crab salad, eel sauce

lobster tempura roll $14.95
avocado, crab salad, eel sauce

beginnings    

tempura vegetable basket $8.95
chili sauce, remoulade, sweet soy

sweet chili calamari $10.95
crispy calamari tossed in spicy chili sauce

tuna poke tacos (3) $11.95
avocado salsa, macadamias, cucumber

steamed manila clams or mussels $14.95
garlic, white wine, leeks, butter, grilled ciabatta

crab, shrimp & lobster cake $12.95
ancho aioli, mango salsa

ahi stack for two $22.95
sashimi grade ahi tuna, sushi rice, avocado, mango cucumber crispy shallot, soy-ginger vinaigrette

kobe beef potstickers (6) $10.95
hoisin soy glaze

soups & greens    

coastal clam chowder $8.95
surf & manila clams, potatoes, light broth

lobster bisque $10.95
lobster claw meat, herb foam

house salad $6.50
pomegranate vinaigrette, hearts of palm, tomatoes, croutons

the caesar $7.95
romaine hearts, classic dressing, parmesan croutons

iceberg blt $9.95
bleu cheese dressing, applewood bacon, maytag bleu cheese, tomatoes

beet salad $10.95
arugula, truffle oil, goat cheese, fried capers

lobster chopped entrée salad $23.95
candied pecans, greens, maine lobster, bacon, red peppers, tomatoes, currants, club dressing

jane's vegetarian plate $18.95

seafood specialties    

seared maine diver scallops $29.95
apple cider seared, golden beets, fingerling potatoes

sea bass barigoule $27.95
pesto broth, tomatoes, grilled artichoke hearts

seared sashimi grade ahi tuna $31.95
sushi rice, shiitake miso soy sauce, baby bok choy

grilled local swordfish $28.95
potato croquettes, mediterranean relish, mussel saffron emulsion

grilled king salmon $26.95
mushroom-spinach risotto, caramelized fennel, pinot noir sauce

linguine with clams $21.95
manila clams, garlic, lemon-parmesan herb cream sauce, arugula

crab & lobster    

served with seasonal mashed potatoes
steamed alaskan king crab legs (1 lb) $39.95

australian lobster tails (2/6 oz) $42.95

mixed grill for two    

two australian lobster tails & a 25oz bone in ribeye to share $39.95 per person
seasonal mashed potatoes, roasted vegetables

steaks and chops    

served with seasonal mashed potatoes
prime top sirloin (12 oz) $25.95

filet mignon (8 oz) $27.95

filet mignon (12 oz) $34.95

333 filet trio $38.95
peppercorn demi, oscar, bleu cheese crust

prime hangar steak (10 oz) $26.50
with 333 spice rub

new york steak (16 oz) certified angus® $34.95

cowboy bone-in ribeye steak (25 oz) certified angus® $39.95

double-cut pork chop $25.50
salmon creek farms all natural

steak temperatures
rare-cool center; medium rare-red warm center; medium-pink center; medium well-slightly pink; well-cooked through

over the top...add to any steak
blackening $1.95, peppercorn demi $1.95, bleu cheese crust $2.95, oscar (blue crab, asparagus, béarnaise) $5.95

take your steak surfing    

alaskan crab leg (1/4 lb) $9.95

australian lobster tail (6 oz) $21.95

crab, shrimp & lobster cake $12.95

signature cuts    

braised beef short ribs $28.95
seasonal mashed potatoes, roasted vegetables

oven roasted rack of lamb $39.95
mustard crust, sweet potato gratin, asparagus

tapenade roasted half chicken $21.50
broccolini, polenta cake, tarragon jus

bleu cheese crusted kobe beef meatloaf $22.50
seasonal mashed potatoes, grilled green beans

ocean sides $6.95    

roasted vegetables

grilled green beans & mushrooms

sautéed mushrooms

steamed broccolini

gouda mac & cheese

asparagus béarnaise

sweet corn off the cob

truffled mashed potato soufflé

wild mushroom risotto

steakhouse onion rings


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