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We're OPEN Memorial Day, May 29th

May 29, 2017
Celebrate the 3-day weekend by dining at your favorite Cohn Restaurant.  Enjoy tasty tacos and beautiful bay views at Coasterra, share a pitcher of sangria at The Prado in Balboa Park or round up the kids for burgers and shakes at the Corvette Diner.  We have you covered throughout San Diego this holiday weekend! To view the menu, click here.

SEA180’s Summer Kick-Off Luau

May 28, 2017
Break out your Hawaiian grass skirts!  Join us at SEA180° on Sunday, May 28th from 6–9:30pm for our Summer Kick-Off Luau on the Pier View Terrace.  Enjoy delicious Island-inspired hors d’oeuvres such as Teriyaki Beef Skewers and Salmon Poke.  Partake in our Beachside Buffet, offering a variety of Hawaiian dishes including Macadamia Nut Crusted Local Fresh Catch, Huli Huli Chicken and Kalua Pua’a (a roasted pig!).  Don’t miss out on the Caramelized Pineapple Upside Down Cake!  The evening will include fire dancers and live music.  Tickets to the Luau are $59.95 per person, excluding tax and gratuity.  To reserve your spot today, please call 619-631-4949. For more details, click here.

​CRG Gives Back with “Dollar-a-Dish”

May 1, 2017 - May 31, 2017
During the month of May, we are teaming up with the San Diego Food Bank for their Dollar-a-Dish campaign.  Come in and enjoy one of our featured dishes and we will donate $1 to the Food Bank’s Food-4-Kids Backpack Program.  The program provides food packages to elementary school students from low-income households who are at risk of hunger over the weekend when free school meals are unavailable.  Cohn Restaurant Group is proud to give back to our community’s youth and support the fight against hunger.   To view our Dollar-a-Dish participating restaurants, click here.

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