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8361 Allison Ave • La Mesa, CA

Coin Haus is a 21 and up, self-service Barcade open daily from 4pm to midnight. Located in the village of La Mesa, Coin Haus allows Guests to choose from a selection of over 50 self-serve taps featuring 40 craft beers, wines and beverages. Guests can enjoy six flat screen TVs and play over 30 classic arcade and hands-on games.

Cashier/Counter

Responsibilities

  • Greet and acknowledge every Guest with a friendly smile
  • Answer phones and respond to Guest inquiries in a polite and professional fashion
  • Take orders at the counter and enter orders in the POS system
  • Guide Guests through menus while demonstrating thorough knowledge of food, beverages and ingredients
  • Deliver orders perfectly and in a timely manner
  • Manage the register, including credit card, cash and gift card transactions
  • Thank Guests for their visit and invite them back
  • Maintain clean and orderly service areas and complete side work duties
  • Assist with duties in other areas of the restaurant to ensure Guest satisfaction 
  • Remain busy during slow times by cleaning, restocking and organizing
  • Balance cash register at the start and close of each shift
  • Comply with established safety and sanitation standards
  • Adhere to company policies and standard procedures

Qualifications

  • Able to work in a high energy and fast paced work environment
  • Able to perform quality work efficiently with minimal supervision
  • Requires a good sense of prioritization and organizational skills
  • Able to multi-task while maintaining a sense of urgency
  • Accuracy and high attention to detail
  • Able to project a friendly and helpful attitude
  • Able to work as part of a Team
  • Demonstrate honesty and integrity
  • Must be dependable and timely
  • Able to work a flexible schedule
  • Weekends, holidays and evenings required
  • High standard of personal appearance and hygiene
  • Minimum age requirement of 21 years
  • Education or equivalent experience in mixology an advantage
  • Working knowledge of bar equipment
  • Working knowledge of spirits, beer and wine including brand names and garnishes
  • Possess knowledge of safe food-handling, sanitary kitchen conditions and proper hand washing techniques

Skills

  • Food Handlers card required
  • Aloha POS knowledge an advantage
  • Able to lift 30-50 lbs.
  • Able to stand, walk, lift, twist and bend for up to 8 hours a day
  • Able to climb stairs while carrying 15-30 lbs.

Shift

  • AM/PM Shift
  • Part-time

Experience Level

  • 1 - 2 years

The job description doesn't imply an employment contract, nor is it intended to include a comprehensive listing of daily activities, duties or responsibilities required of the Employee for this job. Other tasks may be assigned based on business needs and the department supervisor's request.