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1205 Auto Park Way • Escondido, CA

Vintana wine + dine is a full service restaurant serving lunch and dinner daily from 11:30am-9pm. Located on the Penthouse Level of The Centre at Lexus Escondido, Vintana offers a modern take on California Cuisine and picturesque views of San Diego’s North County countryside.

Server

Responsibilities

  • Greet and acknowledge every Guest with a friendly smile and introduce yourself
  • Offer beverage, wine and cocktail recommendations
  • Check identification to verify Guests are of legal drinking age
  • Maintain up-to-date knowledge of all menu items and daily specials
  • Be aware of allergy information on menu items
  • Make food and beverage recommendations and answer all related inquiries
  • Take beverage and food orders and enter orders in the POS system
  • Communicate regularly with Guests and anticipate needs (refill drinks, clear plates, etc.)
  • Respond promptly to Guest requests in a polite and professional fashion 
  • Process Guest payments including credit card, cash and gift card transactions
  • Maintain a cash bank, if required
  • Keep service stations stocked and prepared to ensure an efficient service
  • Maintain clean and orderly service areas and complete side work duties
  • Comply with established safety and sanitation standards
  • Adhere to company policies and standard procedures

Qualifications

  • Able to work in a high energy and fast paced work environment
  • Able to perform quality work efficiently with minimal supervision
  • Requires a good sense of prioritization and organizational skills
  • Able to multi-task while maintaining a sense of urgency
  • Accuracy and high attention to detail
  • Able to project a friendly and helpful attitude
  • Able to work as part of a Team
  • Demonstrate honesty and integrity
  • Must be dependable and timely
  • Able to work a flexible schedule
  • Weekends, holidays and evenings required
  • High standard of personal appearance and hygiene
  • Working knowledge of bar equipment
  • Working knowledge of spirits, beer and wine including brand names and garnishes
  • Possess knowledge of safe food-handling, sanitary kitchen conditions and proper hand washing techniques

Skills

  • Food Handlers card required
  • Aloha POS knowledge an advantage
  • Able to lift 30-50 lbs.
  • Able to stand, walk, lift, twist and bend for up to 8 hours a day
  • Able to climb stairs while carrying 15-30 lbs.

Shift

  • AM Shift
  • PM Shift
  • AM/PM Shift
  • Part-time

Experience Level

  • 2+ years