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Blue Point Coastal Cuisine

San Diego's finest seafood since 1996

Supper Club Sophistication with Award-winning Style

Make a Reservation


565 Fifth Avenue, San Diego, CA
Gaslamp Quarter
Map & Directions
More Info

Dinner: Nightly at 5pm
Please call for holiday hours

Check out our Awards & Accolades


Blue Point 4-Course Tasting Menu in March

March 1, 2017 - March 31, 2017
Mark your calendars this March as Blue Point offers delicious Pacific Northwest Cuisine paired with diverse Washington wines.  Enjoy 4 courses featuring our Hamachi Crudo, Wild Mushroom Ravioli, Lamb Lollipops and mouthwatering Lemon Pound Cake.  Menu is priced at $65 per person with an optional wine pairing for $20, excluding tax and gratuity.  For reservations, please call 619-233-6623. To view our 4-Course Tasting Menu, click here.

Oysterfest at Blue Point

April 1, 2017 - April 30, 2017
Blue Point’s Annual Oysterfest is back!  Join us during the month of April as we offer a variety of delectable oysters.  Choose from six different preparations including Oysters Rockefeller and Baja Oysters. Indulge in the oyster’s perfect complement and enjoy our featured sparkling wines by the glass. For reservations, please call 619-233-6623.  To view the full Oysterfest Menu, click here.

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565 Fifth Avenue
San Diego, CA 92101

  • Seafood
  • Dinner: Nightly at 5pm
    Please call for holiday hours
    Link Blue Point Coastal Cuisine
    I usually have a plan when I go out but, on this occasion, we decided to wing it. After several minutes of walking around...
    Link Blue Point Coastal Cuisine
    3.5 - 4 stars. I got the Pan Seared Maine Scallops over Ratatouille which were amazing, but my husband got the Seared Yellowfin...
    Link Blue Point Coastal Cuisine
    Visited 10/11/13 Amazing food! Service exquisite Andrew and Frank superb Had lobster bisque crab shrimp potstickers banana...