Spring Break on the Bayou at BO-beau kitchen + caché
New Orlean’s French flair is coming to Hillcrest! Join us Tuesday, March 26th through Sunday, March 31st for our special Spring Break on the Bayou 3-course menu. Indulge in classics such as our Crawfish Broil and Shrimp N’ Grits, followed by French Quarter Beignets for dessert. This menu is priced at $35.95 per person, excluding tax, gratuity and surcharge. For reservations, please call 619-481-5033.