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​Spring Break on the Bayou at BO-beau kitchen + caché

New Orlean’s French flair is coming to Hillcrest!  Join us Tuesday, March 26th through Sunday, March 31st for our special Spring Break on the Bayou 3-course menu.  Indulge in classics such as our Crawfish Broil and Shrimp N’ Grits, followed by French Quarter Beignets for dessert.  This menu is priced at $35.95 per person, excluding tax, gratuity and surcharge.  For reservations, please call 619-481-5033.
 

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