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​Easter at BO-beau kitchen + roof tap

Celebrate Easter at BO-beau in Long Beach, Sunday, April 1st from 5 – 9pm for our delicious 4-course menu. Indulge in menu selections including Bay Scallops with Sweet Corn Purée and Herb Marinated Roasted Lamb Loin.  For reservations, please call 562-983-0056.
 

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​Easter at BO-beau kitchen + roof tap

Celebrate Easter at BO-beau in Long Beach, Sunday, April 1st from 5 – 9pm for our delicious 4-course menu. Indulge in menu selections including Bay Scallops with Sweet Corn Purée and Herb Marinated Roasted Lamb Loin.  For reservations, please call 562-983-0056.