Coasterra’s Restaurant Week Menu
September 22, 2019 - September 29, 2019Take in spectacular skyline and bay views at this San Diego dining destination. Join us at Coasterra on Harbor Island and try Chef Deborah Scott favorites such as the Rainbow Trout a la Pancha and Chargrilled Carne Asada. Make your reservations now for Sunday, September 22nd through Sunday, September 29th at 619-814-1300. View our $40 Restaurant Week Menu.