Celebrate Mother’s Day at Indigo Grill in Little Italy, Sunday, May 13th from 1 – 7pm. Chef Deborah Scott has put together a delicious 3-course menu featuring Indigo classics for $44.95 adults, $13.95 kids. Enjoy favorites such as Roasted Adobo Chicken and Alderwood Plank Salmon. For reservations, please call 619-234-6802. To view the menu, click here.
Down Under Wine Dinner at Indigo Grill
May 17, 2018
Get a taste of delicious Aussie and New Zealand wines! Join us at Indigo Grill Thursday, May 17th for our 4-course Down Under Wine Dinner. Enjoy Indigo classics such as Hoki Ceviche and Wild Blueberry-Laquered Rack of Lamb paired with delicious wines. Menu is priced at $60 per person, excluding tax, gratuity and surcharge. For reservations, please call 619-234-6802. To view the menu, click here.