Celebrate Easter at Indigo Grill in Little Italy, Sunday, April 16th from 1 – 7pm. Chef Deborah has put together a delicious 3-course menu to enjoy for $44.95 adults, $13.95 kids. Try Indigo favorites such as the Hickory and Apple Smoked Pork Ribs and Alderwood Plank Salmon. For reservations, please call 619-234-6802. To view the menus, click here.
Los Javis Mezcal Dinner at Indigo Grill
April 26, 2017
Take your taste buds on an adventure! Join us at Indigo Grill on Wednesday, April 26th at 6pm for our Los Javis Mezcal Dinner. Enjoy a delicious 4-course menu featuring Indigo Grill classics paired with unique Mezcal cocktails. Try our Tlayuda Oaxacan with a Hibiscus infused Mezcal. Menu is priced at $54.95 per person, excluding tax and gratuity. For reservations, please call 619-234-6802. To view the full 4-course menu, click here.