Print Menu

Dinner Menu

A 4% surcharge will be added to all Guest checks to help cover increasing costs and in support of the recent increases to minimum wage and benefits for our dedicated Team Members. // gf = gluten-free v = vegetarian gf* or v* = can be prepared gluten-free or vegetarian upon request.

Starters
Michael's Crispy Artichokes tempura batter + lemon caper aioli + parmesan (v)	$14.5
Chef Deborah's Pepita & Sesame Crusted Brie jalapeno jelly + honey roasted garlic + ciabatta crostini (v)	$16.5
Oysters on the Half Shell chefs daily selection (gf*)	$17.95
C-Level's Ahi Stack blue crab salad + avocado + papaya salsa + taro chips + wasabi tobiko (gf*)	$18.95
Kung Pao Calamari roasted peanuts + red bell peppers + cabbage + crispy rice sticks	$16.95
Garlic Butter Shrimp garlic butter + tomato toast	$16.95
Vintana's Blue Crab Cake shave fennel + old bay aioli	$19.95
Black Mussels in Chorizo, Garlic, Butter, & Tomato white wine + shallots + spinach + garlic toast (gf*)	$17.5
Soup & Salad
Lobster Bisque sherry crème fraîche + chives	$10.95
Farmer's Market Greens roasted baby beets + crispy herbed goat cheese + orange segments + toasted pistachios + champagne vinaigrette (v, gf*)	$12.5
Romaine Hearts Caesar lemon-anchovy dressing + baby gem romaine + garlic croutons + shaved parmesan + soft boiled egg (v, gf*)	$11.95
Vintana Wedge iceberg lettuce + pickled red onion + blue cheese + tomato + chopped bacon + blue cheese dressing (v, gf)	$12.5
Signature Offerings
Sweet Potato Gnocchi brown butter + asparagus + mushroom + carmelized onion + pomegranate + spinach + shaved parmesan + balsamic reduction + sage (v)	$22.95
Spicy Asian Cauliflower sticky coconut rice + lemongrass + spicy tahini glaze + wasabi avocado mousse + watermelon radish + scallion + roasted sesame seeds + pomegranate (gf, v)	$23.95
Vintana's Cioppino Linguine mussels + clams + calamari + shrimp + fresh fish + chorizo + tomato-garlic broth + garlic toast (gf*)	$34.95
Lobster Mac n'Cheese blue cheese + cheese blend + pepper bacon + lobster meat + arugula + pickled red onion + lemon oil	$31.95
Lochlander Scottish Salmon pistachio-citrus crust + parsnip puree + orange-pomegranate sauce + roasted baby beets + micro basil	$35.95
Macadamia & Coconut Crusted Sea Bass crispy sea beans + roasted pineapple salsa + mashed sweet potato + lime + ginger-lime beurre blanc (gf*)	$34.95
Pepita Sesame Crusted Ahi Tuna miso polenta + tomato-mushroom ragout + seasonal veggies + toasted sesame oil (gf)	$32.95
Lemon Herb Roasted Half Chicken mary's free range chicken + garlic-parmesan risotto + creamy artichoke leek sauce + wild mushrooms + roasted tomatoes + arugula + basil (gf)	$29.95
Korean Glazed Short Rib coconut-lemongrass rice + kimchi + bok choy + toasted peanuts + scallions (gf)	$35.95
Steaks & Chops all steaks + chops come with garlic mash and finished with maldon sea salt
Grilled Pork Chop spiced maple bourbon sauce (gf)	$33.95
Black Pepper Bacon Wrapped Filet Mignon bordelaise + chipotle garlic butter (gf)	$47.95
Certified Angus Beef Bone-in Ribeye 18oz charbroiled or blackened + bearnaise (gf)	$56.5
New York Strip 16oz bordelaise + chimichurri butter	$42.5
Add Surf to Your Turf
6oz Lobster Tail gf	$25.95
Shrimp gf	$12.95
Crab Oscar gf	$13.95
Sides a la carte/substitute for side
Herb Fries ketchup + garlic aioli (v)	$7.95
Mashed Potatoes butter + cream (gf, v)	$7.95
Baked Potato butter + sour cream + chives (gf, v)	$10.95
Sauteed Green Beans garlic chips(gf, v)	$8.5
Jumbo Asparagus bearnaise (gf, v)	$11.95
Brussels Sprouts apple-sage gastrique + pancetta + candied pecans	$11.95
Black Pepper Bacon Mac n' Cheese blue & fontina cheese + scallions	$12.95

gf = gluten free v = vegetarian gf* or v* = can be prepared gluten free or vegetarian upon request

Lunch

Available Tuesday - Sunday from 11:30-2:00. A 4% surcharge will be added to all Guest checks to help cover increasing costs and in support of the recent increases to minimum wage and benefits for our dedicated Team Members. // gf = gluten free v = vegetarian gf* or v* = can be prepared gluten free or vegetarian upon request.

Starters
Lobster Bisque sherry creme fraiche + chives	$10.95
Michael's Crispy Artichokes tempura batter + lemon caper aioli + parmesan (v)	$14.5
Chef Deb's Pepita Crusted Brie arugula + honey roasted garlic + pickled red onions + garlic crostini (v)	$16.95
C-Level's Ahi Stack blue crab + avocado + papaya salsa + taro chips + wasabi tobiko (gf*)	$18.95
Kung Pao Calamari roasted peanuts + red bell peppers + cabbage + carrots + scallions + crispy rice sticks	$16.95
Black Mussels in Chorizo, garlic, butter, & tomato white wine + garlic butter + shallots + spinach + garlic toast (gf*)	$17.5
Sandwiches
Fresh Catch Sandwich chef's choice daily fish selection + garlic aioli + mixed greens + roasted tomato + cucumber + red onion + toasted brioche bun + salt & vinegar chips (GF*)	$18.95
Pesto Chicken Salad toasted croissant + avocado + apple + celery + bibb lettuce + fresh fruit	$17.5
Short Rib Bahn Mi toasted hoagie roll + slow braised short rib + korean glaze + pickled carrots & radish + cucumber + mint + cilantro + fresno chiles + garlic aioli + herb fries	$19.95
Peppered Bacon Cheddar Burger white cheddar + lettuce + tomato + grain mustard + garlic aioli + toasted brioche bun + herb fries	$18.5
Entrees
Lobster Mac & Cheese maine lobster + blue cheese + cheese blend + bacon + arugula + pickled red onion + lemon oil	$31.95
Blackened Shrimp Lettuce Wraps thai chili radish carrot slaw + roasted peanuts + sweet soy chili sauce + pickled red onion + garlic cilantro aioli + fresno chile (gf)	$18.5
Crispy Ale Battered Fish & Chips jalapeno cole slaw + malt vinegar tartar sauce + old bay seasoned fries	$19.95
Macadamia & Coconut Crusted Sea Bass crispy sea beans + roasted pineapple salsa + mashed sweet potato + ginger-lime beurre blanc (gf*)	$34.95
Asian Chicken & Togarashi Pecan Salad mixed organic greens + cabbage + carrots + avocado + orange segments + green onions + cilantro + ginger + sesame wontons + piloncillo vinaigrette (gf*)	$18.95
Parmesan & Herb Crusted Salmon Caesar lemon-anchovy dressing + baby gem romaine + garlic pancetta toast + shaved parmesan + soft boiled egg (gf*)	$21.5
Bowls
Spicy Asian Cauliflower Bowl sticky coconut-lemongrass rice, roasted pineapple salsa, pomegranate, scallions, toasted slivered almonds, avocado, miso-garlic yogurt, micro cilantro (gf, v)	$17.95
Sweet Potato Gnocchi brown butter + asparagus + mushroom + caramelized onion + pomegranate + spinach + shaved parmesan + balsamic reduction + sage (v)	$22.95
Poke Bowl sticky coconut rice + lemongrass + salmon belly + ahi tuna + ponzu + edamame + seaweed salad + pineapple salsa + avocado + pickled fresno chilies + sweet thai cili + wonton crisps (gf*)	$25.95

gf = gluten free v = vegetarian gf* or v* = can be prepared gluten free or vegetarian upon request

Children's Menu

A 4% surcharge will be added to all Guest checks to help cover increasing costs and in support of the recent increases to minimum wage and benefits for our dedicated Team Members. // gf = gluten free v = vegetarian gf* or v* = can be prepared gluten free or vegetarian upon request.

3-course menu $14.95
First Course
Fresh Fruit Plate (gf, v)
Second Course choose one
Mac n Cheese garlic toast (v)
Chicken Tenders house ranch dipping sauce
Vintana Burger lettuce + tomato + fries (gf*)
Petite Filet Mignon fries (gf*)
Third Course
Ice Cream Sundae waffle cone + vanilla ice cream + chocolate sauce + whipped cream + cherry on top

gf = gluten free v = vegetarian gf* or v* = can be prepared gluten free or vegetarian upon request

Happy Hour

Social Hour is offered 7 Days A Week In Our Lounge & Lanai from 3:00PM-5:00PM. $8 Martinis with Over 125 vodka selections. A 4% surcharge will be added to all Guest checks to help cover increasing costs and in support of the recent increases to minimum wage and benefits for our dedicated Team Members.

8 for $8
Lobster Bisque sherry creme fraiche + chives	$8
Farmers Market Greens strawberries + crispy herbed goat cheese + red onion + toasted pistachios + champagne vinaigrette (v, gf*)	$8
Kung Pao Calamari roasted peanuts + red bell peppers + cabbage + carrots + scallions + crispy rice sticks	$8
Michael's Crispy Artichokes lemon caper aioli	$8
Chef Deborah's Pepita & Sesame Crusted Brie jalapeno jelly + honey roasted garlic + crostini	$8
Black Mussels in Chorizo, Garlic, Butter & Tomato white wine + shallots + spinach + garlic toast	$8
Apple Sage Brussels apple-sage gastrique + pancetta + candied pecans	$8
Vintana Wedge iceberg lettuce + pickled red onion + blue cheese + tomato + chopped bacon + blue cheese dressing (v,gf)	$8

gf = gluten free v = vegetarian gf* or v* = can be prepared gluten free or vegetarian upon request

Bar

A 4% surcharge will be added to all Guest checks to help cover increasing costs and in support of the recent increases to minimum wage and benefits for our dedicated Team Members.

$11 Signature Cocktails All vodka drinks are $8 in the lounge 3p-5p daily.
pumpkin bourbon smash knob creek CRG select barrel + fresh pumpkin + orange bitters + rosemary water + fresh rosemary
peach dream peach liqueur + absolut peach + aperol + cream + angostura bitters + peach rings
tito's & lillet tito's handmade vodka, lillets aperitif, grapefruit juice, orgeat, orange bitters, orange wheel
kiwi cooler cucumber infused vodka, kiwi puree, fresh lime juice, lemon lime soda
smoke & spice mezcal cider los javis mezcal + apple cider + star anise + apple liqueur + cinnamon + fresh lime + apple slice + torched cinnamon
sage council hendricks gin + fresh sage + fresh lime + sage sprig
barrel rested negroni old grove barrel rested gin, sweet vermouth, campari, orange twist
moscow mule svedka vodka, fresh lime juice, ginger beer
chef deborah's mai tai cruzan light and coconut rums + goslings dark rum + lime juice + orgeat + pineapple juice
hand crafted red sangria jacques bonet brandy, red wine, simple syrup, fresh fruit, soda water
vinfused habanero pineapple-habanero-infused vodka, orange-mango-pineapple juice, tajin rim, fresh lime wheel
beverly's coconut margarita expolon reposado + coco lopez + fresh lime juice + toasted coconut & salt rim
singapore slang you & you'rs vodka, brandy, grand marnier, fernet branca, pineapple juice, lime juice
Zero Proof
raspberry refresher muddled mint + house-made sweet & sour + fresh raspberries + orange-mango-pineapple juice + dried orange wheel + fresh mint
coconut nojito coco lopez + house-made sweet & sour + fresh mint leaves + fresh lime + coconut rim + lime wedge
vintana sunset muddled mint + passionfruit + pineapple + grenadine + dried lime wheel + fresh mint
Lemonades fresh house-made lemonade and choice of, kiwi & prickly pearnapple
Palmers iced tea, fresh house-made lemonade and choice of kiwi & prickly pearnapple
Draft Beer
mother earth's cali creamin' on nitro
karl strauss boat shoes hazy ipa
anderson valley boont amber ale
stone delicious ipa
refuge blood orange wit
stone enter night pilsner
modelo especial
alesmith nut brown ale
alesmith .394 pale ale
seasonal rotation
Bottle Beer
Erdinger Weiss Brau non-alcoholic
Estrella Daura gluten reduced
Vodkas
42 Below New Zealand
Absolut 80 Sweden
Absolut Acai Berry Sweden
Absolut Citron Sweden
Absolut Grape Vine Sweden
Absolut Kurant Sweden
Absolut Mandarin Sweden
Absolut Mango Sweden
Absolut Orient Apple Sweden
Absolut Peach Sweden
Absolut Pear Sweden
Absolut Peppar Sweden
Absolut Rasberri Sweden
Absolut Ruby Red Sweden
Absolut Vanilla Sweden
Absolut Wild Tea Sweden
American Harvest Idaho
Ballast Point Fugu California
Beluga Noble Russia
Belvedere Poland
Boru Irish Ireland
Chopin Poland
Chopin Red Rye Poland
Chopin Wheat Poland
Ciroc France
Ciroc Berry France
Ciroc Peach France
Crater Lake Oregon
Crater Lake Hazelnut Oregon
Crater Lake Pepper Oregon
Crater Lake Sweet Ginger Oregon
Double Cross Slovak Republic
Effen Holland
Effen Black Cherry Holland
Effen Cucumber Holland
Effen Raspberry Holland
Finlandia Finland
Finlandia Grapefruit Finland
Grey Goose France
Hangar One California
Hangar One 'Buddha's Hand' Citroen California
Hangar One Kaffir Lime California
Hangar One Mandarin Blossom California
Hangar One Wild Maine Blueberry California
Island 808 P.o.g. Maui
Island 808 Coconut Maui
Island 808 Mango Maui
Island 808 Pineapple Maui
Island 808 Lychee Maui
Kai Vietnam
Karlsson's Sweden
Ketel One Holland
Ketel One Citron Holland
Ketel One Oranje Holland
Kru 82 Holland
Luksusowa Poland
Ocean Hawaii
Pearl Canada
Pearl Blueberry Canada
Pearl Caramel Canada
Pearl Coconut Canada
Pearl Pomegranate Canada
Pearl Wedding Cake Canada
Pinnacle France
Pinnacle Espresso France
Pinnacle Mango France
Pinnacle Whipped France
Purity Sweden
Rain Cucumber Lime Usa
Rain Honey Mango Melon Usa
Rain Organics Usa
Rain Red Grape Hibiscus Usa
Reyka Iceland
Russian Standard 80 Russia
Russian Standard Platinum Russia
Skyy Citrus Usa
Skyy Dragonfruit Usa
Skyy Ginger Usa
Skyy Grape Usa
Skyy Passion Usa
Skyy Blood Orange Usa
Sobieski Bizon Grass Poland
Sobieski Cynamon Poland
Sobieski Cytron Poland
Sobieski Orange Poland
Sobieski Vanilla Poland
Stolichnaya Russia
Stolichnaya Blueberi Russia
Stolichnaya Chocolat Kokonut Russia
Stolichnaya Hot Russia
Stolichnaya Ohranj Russia
Stolichnaya Raz Russia
Stolichnaya Salted Karamel Russia
Stolichnaya Stickey Russia
Svedka Cherry Sweden
Svedka Citron Sweden
Svedka Clementine Sweden
Svedka Raspberry Sweden
Svedka Vanilla Sweden
Three Olives United Kingdom
Three Olives Cake United Kingdom
Three Olives Mango United Kingdom
Three Olives Pomegranate United Kingdom
Three Olives Purple United Kingdom
Three Olives Rangtang United Kingdom
Tito's Handmade Texas
Ultimat Poland
Van Gogh 80 Holland
Van Gogh Double Espresso Holland
Van Gogh Dutch Chocolate Holland
Veev Usa
Venom Vodka California
Voli France
Voli Orange Vanilla France

Dessert Menu

A 4% surcharge will be added to all Guest checks to help cover increasing costs and in support of the recent increases to minimum wage and benefits for our dedicated Team Members. // gf = gluten free v = vegetarian gf* or v* = can be prepared gluten free or vegetarian upon request.

Desserts
Island Prime's Mud Pie coffee ice cream + oreo cookie + ganache + almond brittle	$11.5
Warm Butter Cake candied walnuts + dried fruit compote + vanilla ice cream + brown sugar glaze	$10.95
Chef Deborah's Potted Brownie vanilla ice cream + ganache	$10.95
Key Lime Tart graham cracker crust + blackberry purée meringue	$10.95
Seasonal Bread Pudding chef's seasonal creation	$10.95
Scoop of Housemade Ice Cream or Sorbet waffle baskets + berries (gf*)	$4.95
Dessert Wines
Port cockburns lev '12	$9
Port sandeman 20yr tawny	$18
Icewine Inniskillin \| Niagara	$14
Dolce Far Niente \| Napa Valley	$20
Late Harvest Riesling J. Lohr \| Monterey	$16
After Dinner Drinks
Espresso Martini svedka vanilla vodka + espresso + demerara sugar + espresso bean	$10
Barrel Rested Negroni old grove barrel rested gin + Campari + yzaguire sweet vermouth	$11
Sidecar courvosier + cointreau + fresh lemon juice	$10
Sazerac knob creek CRG select select barrel + peychaud's bitters + sugar + copper & kings absinthe	$10
Creme & Coco Martini tito's handmade vodka + creme de cacao + baily's irish cream + luxardo maraschino liqueur	$12

gf = gluten free v = vegetarian gf* or v* = can be prepared gluten free or vegetarian upon request

Lounge Menu

Available Tuesday - Sunday from 2:00pm-Close. Full dinner menu is available in the lounge & lanai. A 4% surcharge will be added to all Guest checks to help cover increasing costs and in support of the recent increases to minimum wage and benefits for our dedicated Team Members. // gf = gluten free v = vegetarian gf* or v* = can be prepared gluten free or vegetarian upon request.

Lounge Menu
Lobster Bisque sherry creme fraiche + chives	$10.95
Farmers Market Greens roasted baby beets + crispy herbed goat cheese + orange segments + toasted pistachios + champagne vinaigrette (v, gf*)	$12.5
Kung Pao Calamari roasted peanuts + red bell peppers + cabbage + carrots + scallions + crispy rice sticks	$16.95
Michael's Crispy Artichokes tempura batter + lemon caper aioli + parmasan (v)	$14.5
Chef Deborah's Pepita & Sesame Crusted Brie jalapeno jelly + honey roasted garlic + crostini (v)	$16.95
Black Mussels in Chorizo, Garlic, Butter & Tomato white wine + shallots + spinach + garlic toast (gf*)	$17.5
Apple Sage Brussels apple-sage gastrique + pancetta + candied pecans	$13.95
Vintana Wedge iceberg lettuce + pickled red onion + blue cheese + tomato + chopped bacon + blue cheese dressing (v, gf)	$9.95
Oysters on the Half Shell half dozen of chef's daily selection (gf)	$16.95
C-Level's Ahi Stack crab salad + avocado + papaya salsa + taro chips + wasabi tobiko (gf*)	$18.95
Garlic Butter Shrimp garlic butter + grilled lemon + tomato toast	$16.95
Pesto Chicken Sandwich toasted croissant + avocado + apple + celery + bibb lettuce + fresh fruit	$17.5
Peppered Bacon Cheddar Burger white cheddar + lettuce + tomato + grain mustard + garlic aioli + toasted brioche bun + herb fries	$18.5
Blackened Shrimp Lettuce Wraps thai chili radish carrot slaw + roasted peanuts + sweet soy chili sauce + pickled red onion + garlic cilantro aioli + fresno chile (gf)	$18.5

A 4% surcharge will be added to all Guest checks to help cover increasing costs and in support of the recent increases to minimum wage and benefits for our dedicated Team Members.