Vintana Menu - Wine & California Cuisine in The Centre Escondido

Dinner Menu

gf = gluten free v = vegetarian gf*, v* = can be prepared gluten free or vegetarian upon request.

Starters
Chef Deborah's Pepita & Sesame Crusted Brie arugula + honey roasted garlic + pickled red onions + garlic crostini (v)	$17.95
Oysters on the Half Shell half dozen of chef's daily selection + apple mignonette + cocktail sauce (gf)	$19.50
C-Level's Ahi Stack blue crab + avocado + papaya salsa + taro chips + wasabi tobiko (gf*)	$21.95
Kung Pao Calamari roasted peanuts + red bell pepper + cabbage mix + crispy rice sticks	$17.95
Spicy Garlic Butter Shrimp green lentil + chopped bacon + papadum cracker	$19.95
Black Mussels chorizo + tomato + roasted corn + tortilla crips + cotija aioli + toasted ciabatta (gf)	$18.95
Hummus housemade pita + toasted seeds & nuts	$15.95
Hamachi Crudo cucumber + tamarind + pickled pepper + pickled onion + avocado crema + radish + cilantro (gf*)	$21.50
Chicken Char Sui Meatball steam buns + pickled onion + pickled chilli + chives	$18.95
"Torta" Fried Roasted Eggplant tomato salsa + cilantro vinaigrette (gf, v)	$16.95
Maple Cured Pork Belly & Shishito Peppers bourbon maple cured pork belly + shishito peppers + sherry glaze	$17.95
Soup & Salad
Lobster Bisque crème fraiche + chives + lobster	$13.50
Corn Chowder crispy bacon + chives	$12.50
Farmer's Market Greens mixed greens + kale + frisee + spiced pecans + seasonal fruit + ricotta salata + preserved lemon (v, gf)	$12.95
Romaine Hearts Caesar lemon-anchovy dressing + baby gem romaine + garlic croutons + shaved parmesan + soft boiled egg (v, gf*)	$13.50
Vintana Wedge iceberg lettuce, pickled red onion, blue cheese, tomato, chopped bacon, blue cheese dressing (v, gf)	$13.95
Signature Offerings
Bouillabaisse mussels + clams + calamari + shrimp + fresh fish + peewee potato + heirloom carrot + saffron aioli	$36.95
Everything Crusted Ahi Tuna black rice + roasted pineapple salsa + wasabi + soy-ginger reduction + fried plantain (gf*)	$39.95
Sweet Pea & Mushroom Risotto asparagus + onion + sweet peas + mushroom medley	$29.50
Alaskan King Salmon lemon and dill spaetzle + snap peas + carrot soubise (gf)	$37.95
Macadamia & Coconut Crusted Sea Bass sea beans + roasted pineapple salsa + sweet potato mash + ginger-lime beurre blanc (gf)	$39.95
Spicy Roasted Cauliflower biryani rice + vegetable samosa + green chili chutney + coconut curry sauce + cilantro dressing (gf, v)	$26.50
Mary's Chicken Roulade gnocchi + heirloom tomato + onion + truffle jus (gf)	$34.95
Slow Braised Short Rib parmesan mashed potato + roasted carrots + turnips + black garlic + onion	$38.50
Steaks & Chops all steaks + chops come with garlic mash and finished with maldon sea salt
14oz Grilled Pork Chop spiced maple bourbon sauce + garlic mash (gf)	$38.95
7oz Filet Mignon bordelaise + black pepper bacon jam + garlic mash (gf)	$49.95
18oz Sterling Bone-in Ribeye noisette sauce + garlic mash (gf)	$59.50
12oz Angus New York carrot polenta + roasted tomato + mojo sauce (gf)	$46.95
Add Surf to Your Turf
6oz Lobster Tail gf	$32.95
Shrimp gf	$13.95
Crab Oscar Style gf	$14.95
Sides
Lobster Mac & Cheese bacon + bleu cheese + cheese blend	$17.95
Hasselback Potato hollandaise + bacon + cheddar + chives (gf, v)	$12.95
Sauteed Green Beans garlic + shallots + almonds (gf, v)	$11.95
Herb Fries ketchup + whole grain aioli (v)	$9.50
Housemade Corn Bread jalapeno butter (v*)	$12.95
Baby Carrots honey roasted + fines herbes	$11.95

gf = gluten free v = vegetarian gf* or v* = can be prepared gluten free or vegetarian upon request

Lunch

Available Tuesday - Sunday from 11:30-2:00.

gf = gluten free v = vegetarian gf*, v* = can be prepared gluten free or vegetarian upon request.

Starters
Chef Deb's Pepita Crusted Brie arugula + honey roasted garlic + pickled red onions + garlic crostini (v)	$17.95
C-Level's Ahi Stack blue crab + avocado + papaya salsa + taro chips + wasabi tobiko (gf*)	$21.95
Kung Pao Calamari roasted peanuts + red bell peppers + cabbage + crispy rice sticks	$18.50
Black Mussels chorizo + tomato + roasted corn + tortilla crips + cotija aioli + toasted ciabatta (gf*)	$18.95
Maple Cured Pork Belly & Shishito Peppers bourbon maple cured pork belly + shishito peppers + sherry glaze (gf*)	$17.95
Hawaiian Tuna & Ora King Salmon Tartare sushi rice + soy + chili aioli + chives	$18.95
Shrimp and Rockfish Ceviche baja shrimp + local rockfish + shaved onion + tomato + jalapeno	$17.95
Soup and Salad
Lobster Bisque creme fraiche + chives + lobster	$13.50
Corn Chowder crispy bacon + chives	$12.50
Farmer's Market Greens mixed greens + seasonal fruit + tomato + candied pistachio + feta + green goddess dressing	$12.95
Asian Chicken & Togarashi Pecan Salad mixed greens + cabbage + carrots + avocado + orange segments + green onion + cilantro + sesame wontons + piloncillo vinaigrette	$21.95
Parmesan & Herb Crusted Salmon Caesar lemon-anchovy dressing + chopped baby gem romaine + garlic croutons + shaved parmesan + soft boiled egg	$22.95
Seared Ahi & Quinoa endive + frisee + orange segments + pistachio + feta + champagne vinaigrette	$23.50
Signature Offerings
Mary's Roasted Half Chicken potato & vegetable bean ragout + tomatillo salsa verde	$29.95
Blackened Shrimp Lettuce Wraps thai chili radish carrot slaw + roasted peanuts + sweet soy chili sauce + pickled red onion + garlic cilantro aioli + fresno chile (gf)	$22.50
Spicy Roasted Cauliflower biryani rice + vegetable samosa + green chili chutney + coconut curry sauce + cilantro dressing (gf, v)	$26.50
Crispy Ale Battered Fish & Chips sweet jalapeno coleslaw + house tartar sauce + old bay seasoned fries	$22.95
Ora King Salmon heirloom farro + carrot soubise + seasonal vegetables	$37.95
Local Baja Shrimp Carbonara charred onion soubise + pancetta + farm fresh egg + parmesan	$25.50
New York Steak Frites caramelized onion + house steak sauce + french fries	$46.95
Sandwiches
1/2lb Bacon Burger white cheddar + lettuce + tomato + grain mustard + garlic aioli + brioche bun	$20.50
Avocado BLT crispy bacon + heirloom tomato + wild arugula + avocado + garlic aioli + toasted sourdough (GF*)	$19.50
Spicy Chicken blackened chicken breast + avocado + thousand island + sweet jalapeno coleslaw + crispy seasoned onions + brioche bun	$21.95
Korean Short Rib Melt white cheddar + korean chili paste + garlic aioli + sourdough	$22.95
Tagarashi-spiced Ahi Tuna sashimi-grade seared ahi tuna + garlic aioli + mixed greens + roasted tomato + cucumber + red onion + brioche bun	$23.50
Sides
Lobster Mac & Cheese bacon + bleu cheese + cheese blend	$17.95
Herb Garlic Fries ketchup + garlic aioli (v)	$9.50
Sautéed Green Beans garlic + shallots + almonds (gf, v)	$11.95
Housemade Cornbread jalapeño butter (v)	$11.95

gf = gluten free v = vegetarian gf* or v* = can be prepared gluten free or vegetarian upon request

Children's Menu

gf = gluten free v = vegetarian gf*, v* = can be prepared gluten free or vegetarian upon request.

3-course menu
First Course
Fresh Fruit Plate (gf, v)
Second Course choose one
Mac n Cheese garlic toast (v)	$12.95
Chicken Tenders house ranch dipping sauce	$14.95
Vintana Burger lettuce + tomato + fries (gf*)	$14.95
Third Course
Ice Cream Sundae waffle cone + vanilla ice cream + chocolate sauce + whipped cream + cherry on top

gf = gluten free v = vegetarian gf* or v* = can be prepared gluten free or vegetarian upon request

Happy Hour

Happy Hour is offered Tuesday thru Sunday in our Lounge & Lanai from 3:00PM-5:00PM. $9 Martinis with Over 125 vodka selections.

gf = gluten free v = vegetarian gf*, v* = can be prepared gluten free or vegetarian upon request.

Happy Hour Bites $9 in the lounge and lanai from 3-5pm Tuesday-Sunday
Lobster Bisque crème fraiche, chives	$9.00
Farmers Market Greens mixed greens + kale + frisee + spiced pecans + seasonal fruit + ricotta salata + preserved lemon (v, gf*)	$9.00
Kung Pao Calamari roasted peanuts + red bell peppers + cabbage + carrots + scallions + crispy rice sticks	$9.00
Chef Deborah's Pepita & Sesame Crusted Brie jalapeno jelly + honey roasted garlic + crostini	$9.00
Black Mussels chorizo + tomato + cotija cheese	$9.00
Vintana Wedge iceberg lettuce + pickled red onion + blue cheese + tomato + chopped bacon + blue cheese dressing (v,gf)	$9.00
Maple Cured Pork Belly & Shishito Peppers bourbon maple cured pork belly + shishito peppers + sherry glaze	$9.00
Korean-style Chicken Wings green onion + sesame seeds + korean bbq glaze	$9.00
Shrimp & Rockfish Ceviche baja shrimp + local rockfish + shaved onion + tomato + jalapeno + avocado crema	$9.00

gf = gluten free v = vegetarian gf* or v* = can be prepared gluten free or vegetarian upon request

Bar

gf = gluten free v = vegetarian gf*, v* = can be prepared gluten free or vegetarian upon request.

Signature Cocktails All vodka drinks are $9 in the lounge 3p-5p daily.
first impression suntory roku gin, green chartreuse, aperol, honey, lavender, sun daisies
strawberry fields strawberry-infused tito's handmade vodka, fresh lemon, house simple, prosecco
black rose absolut citron, fresh blackberries, licor 43, fresh lime, rosemary
garden party maker's mark bourbon, drambuie, fresh thyme, black pepper, celery bitters
coconut margarita lunazul reposado, coconut cream, fresh lime, toasted coconut
mai-stro zaya cococabana rum, fresh pineapple, orgeat almond, fresh lime, goslings dark rum
orange you glad mandarin-infused drake's organic vodka, fresh orange, fresh mango, coconut cream
smoke & mirrors don fulano reposado, los javis mescal, ancho reyes chili liqueur, aztec chocolate bitters
fresh perspective cucumber-infused you & yours vodka, midori, muddled cucumbers, fresh mint, tonic
lo-fi negroni old grove barrel rested gin, lo-fi sweet vermouth, campari, aromatic bitters
Free Spirited non-alcoholic cocktails
prickly without the pear lyre's non-alcoholic agave spirit, coconut cream, fresh lime, prickly pear
garden gimlet lyre's non-alcoholic london dry spirit, fresh basil, fresh lime, fresh mint
milan highball lyre's non-alcoholic white cane spirit, orgeat almond, fresh lime, fresh cranberry
Draft Beer
guinness stout
karl strauss red trolley
draft republic hazy ipa
stone delicious ipa
cervaza modelo
alesmith .394 pale ale
crg blonde
rouluer crusheur lager
seasonal lite
seasonal dark
Bottle Beer
Erdinger Weiss Brau non-alcoholic

Dessert Menu

gf = gluten free v = vegetarian gf*, v* = can be prepared gluten free or vegetarian upon request.

Desserts
Island Prime's Mud Pie coffee ice cream + oreo cookie + ganache + almond brittle	$13.95
Pineapple Upside Down Cake caramel + mascarpone + cherry gel + dehydrated pineapple	$13.95
Scoop of Housemade Ice Cream or Sorbet waffle baskets + berries (gf*)	$7.50
Dessert Bars
Warm Butter Cake candied walnuts + dried fruit compote + vanilla ice cream + brown sugar glaze + mascarpone creme	$13.95
Triple Chocolate Brownie vanilla ice cream + walnuts + ganache + chocolate mousse	$13.95
Key Lime Tart vanilla graham cracker crust + blackberry puree meringue + lime gel	$13.95
Dessert Wines
Port cockburns lev '12
Port sandeman 20yr tawny
Icewine Inniskillin \| Niagara
Dolce Far Niente \| Napa Valley
Late Harvest Riesling J. Lohr \| Monterey
After Dinner Drinks
Espresso Martini vanilla vodka + espresso + kahlua + espresso bean	$13.00
Brandy Alexander brandy + chocolate liqueur + frangelico + heavy cream + espresso beans	$14.00
Sidecar mason rouge + cointreau + fresh lemon juice	$12.00
Sazerac choice of cognac or rye + peychaud's bitters + sugar + absinthe	$14.00
Cold Fashioned elijah craig + mr. black cold brew + chocolate bitters	$14.00
Carajillo espresso + licor 43	$12.00

gf = gluten free v = vegetarian gf* or v* = can be prepared gluten free or vegetarian upon request

Lounge Menu

Available Tuesday - Sunday from 2-5pm. Full dinner menu is available in the lounge & lanai.

gf = gluten free v = vegetarian gf*, v* = can be prepared gluten free or vegetarian upon request.

Lounge Menu
Lobster Bisque crème fraiche + chives	$12.95
Farmers Market Greens mixed greens + kale + frisee + spiced pecans + seasonal fruit + ricotta salata + preserved lemon (v, gf*)	$12.95
Kung Pao Calamari roasted peanuts + red bell peppers + cabbage mix + scallions + crispy rice sticks	$18.50
Chef Deborah's Pepita & Sesame Crusted Brie jalapeno jelly + honey roasted garlic + crostini (v)	$17.95
Black Mussels chorizo + tomato + cotija cheese (gf*)	$18.50
Vintana Wedge iceberg lettuce + pickled red onion + blue cheese + tomato + chopped bacon + blue cheese dressing (v, gf)	$13.95
Oysters on the Half Shell half dozen of chef's daily selection (gf)	$19.50
C-Level's Ahi Stack blue crab + avocado + papaya salsa + taro chips + wasabi tobiko (gf*)	$21.95
Spicy Garlic Butter Shrimp chowder + tortilla crisps + micro cilantro	$17.95
Maple Cured Pork Belly & Shishito Peppers bourbon maple cured pork belly + shishito peppers + sherry glaze	$17.95
1/2lb Bacon Cheddar Burger white cheddar + lettuce + tomato + grain mustard + garlic aioli + toasted brioche bun + herb fries	$20.50
Blackened Shrimp Lettuce Wraps thai chili radish carrot slaw + roasted peanuts + sweet soy chili sauce + pickled red onion + garlic cilantro aioli + fresno chile (gf)	$22.50
Korean-style Chicken Wings green onion + sesame seeds + korean bbq glaze	$15.95
Shrimp & Rockfish Ceviche baja shrimp + local rockfish + shaved onion + tomato + jalapeno + avocado crema	$17.95

A 4% surcharge will be added to all Guest checks to help cover increasing costs and in support of the recent increases to minimum wage and benefits for our dedicated Team Members.