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Vintana’s Mother’s Day Menu

Celebrate Mother’s Day at one of North County’s premier restaurants.  Chef Deborah Scott has put together a very special 3-course menu with champagne for $59.95 adults, $13.95 kids, served from 11am - 7pm on Sunday, May 14th.  Treat Mom to Vintana favorites such as the Black Pepper Crusted Filet Mignon or the Everything Crusted Albacore Tuna.  To make reservations, please call 760-745-7777.
 


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Vintana’s Mother’s Day Menu

Celebrate Mother’s Day at one of North County’s premier restaurants.  Chef Deborah Scott has put together a very special 3-course menu with champagne for $59.95 adults, $13.95 kids, served from 11am - 7pm on Sunday, May 14th.  Treat Mom to Vintana favorites such as the Black Pepper Crusted Filet Mignon or the Everything Crusted Albacore Tuna.  To make reservations, please call 760-745-7777.