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​Vintana’s Mother’s Day Menu

May 12, 2019
Celebrate Mother’s Day at one of North County’s premier restaurants.  Join us at Vintana Sunday, May 12th from 11am-7pm. Chef Deborah Scott has put together a very special 3-course menu with champagne for $59.95 adults, $14.95 kids.  Treat Mom to Vintana favorites such as Slow Braised Lamb Shank or the Everything Crusted Ahi Tuna.  To make reservations, please call 760-745-7777.
 
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