Eat Local, Celebrate Local at The Prado
September 20, 2015 - September 27, 2015
Visit The Prado in beautiful Balboa Park for San Diego Restaurant Week. Don’t miss out on our tasty Roasted Beet Risotto featuring locally sourced Suzie’s Farm wild arugula. This premier dining destination will also be offering a 2-course lunch menu. Make your reservations now for Sunday, September 20th – Sunday, September 27th at 619-557-9441. To view our $15 lunch and $30 dinner Restaurant Week menus, click here.