333 N. Pacific St.
Oceanside, CA 92054
Oceanside
760.433.3333
Dinner
Wednesday-Thursday 3-9pm
Friday-Sunday Noon-9pm
Closed Mondays & Tuesdays
8384 La Mesa Blvd.
La Mesa, CA 91942
La Mesa Village
619.337.3445
Dinner:
Tuesday-Sunday 3:30-9pm
Happy Hour:
Tuesday-Sunday 3:30-5:30pm
Closed Mondays
144 Pine Ave.
Long Beach, CA 90802
Long Beach
562.983.0056
Lunch & Dinner
Wednesday-Friday 5-11pm
Saturday- Noon-11pm
Sunday- Noon-9pm
Closed Mondays & Tuesdays
45 Kai Ala Drive
Lahaina, HI 96761
Maui Ka’anapali Villas
808.661.9091
Brunch:
8am-11:30am Daily
Lunch and Dinner:
11:30am-8pm Daily
Currently Not Accepting Reservations
Please call for holiday hours.
880 Harbor Island Dr.
San Diego, CA 92101
Harbor Island
619.298.6802
Sun-Thurs: 11:30am-9pm
Fri & Sat: 11:30am-9:30pm
744 Ventura Pl
San Diego, CA 92109
Mission Beach
858.488.4438
Lunch & Dinner:
Monday-Friday 11am-9pm
Saturday & Sunday 10am-9pm
8361 Allison Ave
La Mesa, CA 91942
La Mesa Village
619.741.2288
Sun-Thurs: 4-10pm
Fri & Sat: 3pm-Midnight
2965 Historic Decatur Rd.
San Diego, CA 92106
Liberty Station
619.542.1476
Wednesday - Sunday
Noon - 8pm
Closed Mondays & Tuesdays
5351 Adobe Falls Rd
San Diego, CA 92120
Del Cerro
619.255.8175
Lunch & Dinner:
Wed-Sun 11am-8pm
Fri & Sat 11am-9pm
Closed Mondays & Tuesdays
5958 Avenida Encinas
Carlsbad, CA 92008
Carlsbad
760.448.4627
Lunch & Dinner:
Tues-Thurs: 4:00pm-9:00pm
Fri & Sat: 11:30am-10:00pm
Sunday: 11:30am-9pm
Closed Mondays
255 Redel Rd
San Marcos, CA 92078
San Marcos
760.290.3520
Wednesday & Thursday 4-9pm
Friday & Saturday 4-10pm
Sunday 4-9pm
Closed Mondays & Tuesdays
6025 Village Way
San Diego, CA 92130
Carmel Valley
858.720.6645
Tues: 3-9pm
Wed & Thurs: 11:30am-9pm
Friday: 11:30am-10pm
Saturday: 2pm-10pm
Sunday: 2pm-9pm
Closed Mondays
Weekend Brunch
Saturday & Sunday 10am-3pm
8720 Ariva Court, Suite 10
San Diego, CA 92123
Kearny Mesa
858.737.4310
Monday, Wednesday & Sunday: 8am-6pm
Thursday, Friday & Saturday: 8am-9pm
Brunch Saturday & Sunday 10am-1pm
Closed Tuesdays
8622 Lake Murray Blvd
San Diego, CA 92119
San Carlos
619.825.7787
Mon-Tues 4-8pm
Tues-Wed Noon-8pm
Fri-Sat Noon-9pm
Sunday Noon-8pm
800 Seacoast Dr
Imperial Beach, CA 91932
Pier South Resort
619.631.4949
Breakfast: Fri-Sun 7am-11:30am
Lunch: 11:30am-5pm Daily
Dinner: 5-8pm Daily
2215 Pan American Way
San Diego, CA 92101
Balboa Park
619.231.0048
Tuesday-Sunday
11am-4pm
Closed Mondays
Please call for holiday hours
1549 El Prado
San Diego, CA 92101
Balboa Park
619.557.9441
Lunch & Dinner
Tues-Sat 11:30am-8pm
Sun 11:30am-5:30pm
Closed Mondays
901 5th Avenue
San Diego, CA 92101
Gaslamp Quarter
619.234.4166
Sunday, Tuesday-Thursday 5pm-Midnight
Friday & Saturday 5pm-1:30am
Closed Mondays
Please call for holiday hours
1205 Auto Park Way
Escondido, CA 92029
The Centre at Lexus Escondido
760.745.7777
Lunch: Tues-Sun 11:30am-2pm
Dinner: Tues-Sun 5-9pm
Closed Mondays
333 N. Myers Street
Oceanside, CA 92054
Oceanside
760.433.1555
Monday & Tuesday: 3-8pm
Wednesday & Thursday: Noon-8pm
Friday & Saturday: Noon-9pm
Sunday: Noon-8pm
A 4% surcharge will be added to all Guest checks to help cover increasing costs and in our support of the recent increases to minimum wage and benefits for our dedicated Team Members. // GF = gluten free V = vegetarian GF*, V* = can be prepared gluten free or vegetarian upon request.
Small Plates | |
---|---|
BO-beau's Famous Brussels Sprouts house-cured pancetta, parmesan cheese, balsamic glaze GF*, V* | $15.95 |
Loaded Bulgogi Fries shaved ribeye, kimchi, gochujang, spicy mayo, onions, sesami seeds | $16.95 |
Lamb & Potato Croquettes red wine jus, pickled carrots | $18.95 |
Baked Brie strawberry compote, basil, honey, balsamic glaze, grilled bread GF*, V | $14.95 |
Crispy Chicken Wings carrot, celery, ranch, buffalo GF | $15.95 |
Beef Tartare raw filet mignon & egg yolk, radish, fried capers, grilled french batard GF* | $20.95 |
Crispy Calamari Frites chives, old bay-aioli, lemon GF* | $15.95 |
Smoked Salmon Tartine french batard, garlic butter, dill cream cheese, red onions, grilled asparagus, fried capers GF*,V* | $15.95 |
Soups & Salads | |
French Onion Soup caramelized onions, swiss cheese, garlic croutons, mozzarella cheese. GF* | $9.95 |
Grilled Chicken Caesar Salad crisp romaine lettuce, croutons, parmesan cheese GF* | $17.95 |
Poached Pear & Prosciutto Salad crispy prosciutto, poached pear, red onions, bleu cheese, hazelnuts, lemon vinaigrette GF*, V* | $14.95 |
Whipped Burrata Salad arugula, heirloom cherry tomatoes, pesto, pine nuts, black garlic, pickled fresno V, GF | $14.95 |
Burgers & Sandwiches These items include a choice of: house salad or bistro cut fries | |
BO Burger double beef patty, shaved lettuce, lemon aioli, dill pickles, tomato, american cheese | $19.95 |
Chicken Sandwich choice of: grilled or fried chicken, apple cabbage slaw, jalapeno honey, on brioche | $18.95 |
Philly Cheese Steak Sandwich shaved ribeye, grilled onion, pepperoncini, american cheese | $18.95 |
Bistro Plates | |
Steak Frites 10oz ribeye, pommes frites, cognac shallot cream GF* | $49.95 |
Filet Mignon 8 oz filet, bone marrow butter, parsnip potato puree, roasted seasonal vegetables GF* | $46.95 |
Vegan Mushroom Scallops coconut curry, carrot chutney, jasmine rice GF, V | $18.95 |
Mac 'N Cheese applewood smoked bacon, elbow macaroni, sliced jalapeno, and hot & spicy cheez-its | $23.95 |
Grilled Shrimp Farrotto pearled farro, lobster broth, blistered cherry tomatoes, asparagus | $29.95 |
Confit Duck Leg Cassoulet maple leaf duck leg, canellini beans, kielbasa, gremolata, topped with chicharon GF* | $30.95 |
Braised Shortrib dauphinoise potatoes, wild mushrooms, port jus GF | $34.95 |
Pan Seared Chicken Breast broccolini, roasted creamer potatoes, shallot cream sauce. GF | $28.95 |
Beetroot Angel Hair goat cheese puree, black poppy seed, chives, roasted pine nuts V | $27.95 |
Wood Oven Flatbread | |
Grilled Shrimp & Pesto Flatbread artichokes, blistered cherry tomatoes, mozzarella, confit garlic puree V, GF* | $18.95 |
Margherita Flatbread pomodoro, basil, mozzarella, confit garlic puree GF* | $15.95 |
Wild Mushroom Flatbread cognac bechamel, mozzarella, crispy shallots, white truffle oil. GF* | $17.95 |
Prosciutto Flatbread garlic puree, mozzarella, grilled asparagus, feta, chives GF* | $18.95 |
4% surcharge will be added to all Guest checks to help cover increasing costs and in our support of the recent increases to minimum wage and benefits for our dedicated Team Members.
Sweet | |
---|---|
Jumbo Bavarian Pretzel cinnamon sugar, creme anglaise, caramel sauce | $12.5 |
Rhubarb Bread Pudding strawberry rhubarb puree, candied pistachio, vanilla bean ice cream | $12 |
Lemon Berry Meringue Cake berry compote | $11 |
Passion Fruit Creme Brulee chocolate cherry bark, shortbread biscuit | $11 |
Fried Cake Donuts oreo cookie crumbles, creme anglaise | $7.5 |
Housemade Ice Cream & Sorbet vanilla, chocolate, or seasonal sorbet | $7 |
Available Wednesday to Friday from 5:00 pm to 6:30 pm, Saturday & Sunday from 3:00 pm to 5:30 pm. A 4% surcharge will be added to all Guest checks to help cover increasing costs and in our support of the recent increases to minimum wage and benefits for our dedicated Team Members. // GF = gluten free V = vegetarian GF*, V* = can be prepared gluten free or vegetarian upon request.
DRINKS | |
---|---|
$3 Off Any Of Our Beer Handles | |
Beer Flights | $13 |
Well Cocktails | $7 |
Housemade Red Sangria | $7 |
House Red or White Wine | $7 |
Sparkling Wine | $7 |
Mimosa or Bellini | $7 |
APPETIZERS | |
Bistro Fries garlic & chive aioli GF*, V | $8 |
Beef Sliders cheeseburger, garlic & chive aioli, shaved lettuce | $10 |
Caesar Salad green leaf lettuce + croutons + parmesan cheese GF* | $8 |
Bavarian Pretzel cheese sauce, spicy mustard V | $8 |
Crispy Chicken Wings ranch, buffalo GF* | $10 |
BO-beau Famous Brussels Sprouts house cured pancetta + parmesan cheese + balsamic glaze GF*, V* | $10 |
Fried Cake Donuts creme anglaise, cookie crumbles | $7 |
A 4% surcharge will be added to all Guest checks to help cover increasing costs and in support of the recent increases to minimum wage and benefits for our dedicated Team Members.
Craft Cocktails | |
---|---|
Stormy Bastille beefeater gin + pamplemousse + fresh lemon + house syrup + berries | $12 |
C'est La Vie tito's handmade vodka + lemon juice + yellow chartreuse + lavender bitters + basil + cucumber | $13 |
Blue Fashion makers 46 + house blueberry syrup + orange bitters | $13 |
Le Romantique finlandia vodka + pama pomegranite liqueur, lemon juice, champagne | $11 |
Pistolet Fumant milagro silver tequila + los javis mezcal + fresh lime juice + house chipotle syrup + pineapple juice | $14 |
Maison BO-beau drake's organic vodka + st. elder + lime + ginger beer | $11 |
French Mule seasonal vodka + lemon juice + ginger beer | $11 |
A 4% surcharge will be added to all Guest checks to help cover increasing costs and in our support of the recent increases to minimum wage and benefits for our dedicated Team Members.
Features | |
---|---|
Mason, Sauvignon Blanc, Napa Valley | $12 $48 |
The Show, Malbec Mendoza, Argentina | $10 $40 |
SPARKLING | |
Prosecco, Voveti, Italy | $10 $37 |
Champagne, Moet & Chandone "Imperial," Epernay, France, 187ml | $15 |
Brut, Domain Chandon, California, 187ml | $12 |
Brut, Marquis De La Tour, Loire Valley, France | $11 $41 |
Sparkling, J Vineyards, Cuvee, California | $15 $57 |
Blanc De Blanc, Shramsberg, Sonoma '14 | $20 |
Rose Campo Viejo, Penedes, Spain | $10 $37 |
VIN BLANC | |
Rose, Revelous by CRG, South Coast | $10 $37 |
Albarino, Martin Codax, Spain '17 | $10 $37 |
Verdejo, Portia, Spain '18 | $13 $49 |
Sauvignon Blanc/Semillon, Cape Mantelle, Margaret River, Australia '19 | $11 $41 |
Sauvignon Blanc, King Estate, Oregon '19 | $12 $48 |
Pinot Grigio, Maso Canali, Italy '19 | $11 $41 |
Chardonnay, Landmark Overlook, Sonoma '19 | $11 $41 |
Chardonnay, Neyer's Carneros District '18 | $15 $57 |
VIN ROUGE | |
Pinot Noir, Meiomi, Monterey '17 | $13 $49 |
Merlot, Santa Rita 120, Central Valley, Chile '20 | $10 $37 |
Merlot, J. Lohr "Los Osos," Paso Robles '19 | $12 $45 |
Malbec, Terrazas Reserva, Mendoza, Argentina '18 | $13 $49 |
Cabernet Sauvignon, H3 Horse Heaven Hills, WA '18 | $13 $49 |
Red Blend, Costa Tierra by CRG, Santo Tomas Valley, Baja | $10 $37 |
Grenache, Robert Oatley, G-19, McLauren Vale, Australia '19 | $14 $53 |
Cabernet Sauvignon, Daou, Paso Robles '20 | $16 $61 |
WINES BY THE BOTTLE | |
Riesling, Dr Hermann, Mosel, Germany '16 | $48 |
Gewurztraminer, Domainewinbach, Alsace, France '13 | $80 |
Albarino, Ramon Bilbao, Rias Baixas, Spain '18 | $36 |
Sauvignon Blanc, Duckhorn, Napa '18 | $60 |
Sauvignon Blanc, Capture "Tradition," Sonoma '17 | $63 |
Chardonnay, Hanzell Vineyards, Sonoma '17 | $75 |
Chardonnay, Jermann "Where Dreams," Friuli-Venezia Giulia, Italy '17 | $90 |
Chardonnay, Capensis, South Africa '15 | $120 |
Chenin Blanc, Domaine Pichot Vouvray, Loire Valley, France '18 | $48 |
VIN ROUGE | |
Sancerre Red Pinot Noir, Domaine De Brosses, Loire, France '15 | $66 |
Pinot Noir, Landmark, Sonoma '16 | $50 |
Pinot Noir, Belle Glos, "Las Alturas," Monterey '17 | $72 |
Pinot Noir, Cherry Pie, "Stanley Ranch," Monterey '16 | $90 |
Merlot, Peju, Napa Valley '16 | $70 |
Malbec/Bonarda, Tikal "Patriota," Mendoza, Argentina '15 | $59 |
Chianti Classico, Toscolo, Sangiovese, Italy '19 | $40 |
Sangiovese, Argiano Brunello Di Montalcino DOCG, Italy '14 | $49 |
Zinfandel, Gehricke, Russian River, Sonoma '16 | $63 |
Zinfandel, Mazzocco, Dry Creek, Sonoma '17 | $69 |
Red Blend, "The Prisoner," Napa '18 | $84 |
Meritage, Franciscan Magnificat, Napa '15 | $72 |
Bordeaux Red Blend, Chateau Puy Blanquet, St Emilion Grand Cru, France '15 | $60 |
Bordeaux Red Blend, Cenyth, Sonoma '15 | $90 |
Syrah, Morgan Double L Vineyard, Santa Lucia Highlands '14 | $87 |
DESSERT WINE | |
Black Muscat, Quady "Elysium" | $10 $36 |
Vidal, Inniskillin "Pear," Canada | $19 $100 |
Ruby Port, Sandeman, Duoro, Portugal | $13 |
Ruby Port, Graham's Six Grapes | $9 |
Tawny Port, Cockburn's 10 Year | $10 |
Tawny Port, Fonseca Bin 27 | $9 |
A 4% surcharge will be added to all Guest checks to help cover increasing costs and in our support of the recent increases to minimum wage and benefits for our dedicated Team Members.
Whiskey & Bourbons | |
---|---|
1792 Small Batch | |
Bakers | |
High West American Prairie | |
Jameson | |
Kikori | |
Knob Creek | |
Woodford Reserve | |
Scotch | |
Ardberg 10 | |
Auchentoshan American Oak | |
Chivas 12 Year | |
Glenfiddich 15 Year | |
Johnnie Walker Black | |
Johnnie Walker Gold | |
Johnnie Walker Green | |
Johnnie Walker Blue | |
Laphroaig 10 Year | |
Macallan 12 Year | |
Macallan 25 Year | |
Macallan 30 Year | |
Oban 14 | |
Talisker 10 Year | |
Gin | |
Beefeater | |
Bombay | |
Bombay Sapphire | |
Farmer's | |
Nolet's | |
Tanqueray | |
Tanqueray 10 | |
Rum | |
Captain Morgan Spiced | |
Kraken | |
Malibu | |
Myer's Dark | |
Tequila | |
Casamigos Joven Mezcal | |
Cazadores Blanco | |
Cazadores Anejo | |
Cazadores Reposado | |
Don Julio Blanco | |
Don Julio Primavera Reposado | |
Don Julio Anejo | |
Patron Silver | |
Patron Anejo | |
Patron Reposado | |
Brandy & Cognac | |
Courvoisier VS | |
Courvoisier VSOP | |
Remy Martin VSOP | |
Vodka | |
Absolut | |
Absolut Citron | |
Absolut Lime | |
Belvedere | |
Chopin | |
Double Cross | |
Effen | |
Grey Goose | |
Grey Goose La Vanille | |
Ketel One | |
Ketel One Botanical Grapefruit & Rose | |
Ketel One Botanical Peach & Orange | |
Ketel One Botanical Cucumber & Mint | |
Rain Cucumber | |
Tito's Handmade Vodka | |
Ultimat | |
Van Gogh Dutch Caramel | |
Van Gogh Chocolate |
A 4% surcharge will be added to all Guest checks to help cover increasing costs and in our support of the recent increases to minimum wage and benefits for our dedicated Team Members.
Lager & Blonde | |
---|---|
#11 - Rouleur Brewing - BO beau Blonde Ale Carlsbad, CA - 5.6% ABV | $8 |
#15 - Maui Brewing - Bikini Blonde Lager Kihei, HI - 4.8% ABV | $9 |
#50 - Karl Strauss - Follow The Sun Blonde Ale San Diego,CA 4.8% ABV | $8 |
#13 - Coronado Salty Crew Blonde Ale San Diego, CA - 5.4% ABV | $9 |
#8 - Modelo Lager Nava, Coahuila de Zaragoza - 4.5% ABV | $9 |
#36 - Kona Brewing - Longboard Island Lager Kailua Kona, HI | $9 |
Pilsner | |
Smog City Brewing - Little Bo Pils Torrance, CA - 4.4% ABV | $8 |
#10 - New Belgium - House Golden Pilsner Fort Collins, CO - 4.8% ABV | $8 |
IPA | |
#5 - Almanac Brewing - LOVE Hazy IPA Alameda, CA - 6.1% ABV | $9 |
#19 - Black Plague - Hazy Scandal IPA Oceanside, CA - 6.3% ABV | $9 |
#16 - Stone Delicious IPA Escondido, CA - 7.7% ABV | $9 |
#26 - Karl Strauss - Aurora Hoppyalis IPA San Diego, CA - 7% ABV | $9 |
#21 - Three Weavers Brewing - Expatriate IPA Inglewood,CA - 6.9% ABV | $9 |
#45 - Karl Strauss - Tangible Fruited IPA San Diego,CA - 7% ABV | $8 |
#48 - Karl Strauss - Boat Shoes Hazy IPA San Diego,CA - 7.2% ABV | $8 |
#27 - Golden Road Brewing - Wolf Among Weeds Double IPA Los Angeles, CA - 8% ABV | $9 |
#35 - Coronado Brewing - Never Better Imperial Double IPA San Diego, CA - 8.1% ABV | $10 |
Porters & Stout | |
#2 - Deschutes Brewery - Black Butte Porter Bend,OR - 5.5% ABV | $9 |
#6 - North Coast - Old Rasputin Stout Fort Bragg, CA - 9% ABV | 12 oz $9 |
Fruit Beers, Sours & Gose | |
#33 - Modern Times Brewing - Fruitlands Sour San Diego, CA - 4.8% ABV | $9 |
#4 - Anderson Valley - Hazy Sour Ale Boonville, CA - 4.3% ABV | $9 |
#7 - Owl Farms - Mango Tajin Gose Vista, CA - 5.7% ABV | $9 |
#14 - Trademark Brewing- Lost Summer Schwarzbier Long Beach, CA - 5% ABV | $9 |
Ales | |
#1 - Mother Earth Brewing - Nitro Cali' Creamin' Cream Ale Vista, CA - 5.2% ABV | $9 |
#37 - Karl Strauss - Red Trolley San Diego, CA - 5.8% ABV | $8 |
#30 - Pizza Port Brewing - Chronic Amber Ale Carlsbad, CA - 4.9% ABV | $9 |
#29 - New Belgium - Fat Tire Red Ale Fort Collins, CO - 5.2% ABV | $9 |
#3 - Golden Road - Red Ale Los Angeles, CA 5.3% ABV | $9 |
Wheat & Hefeweizen | |
#31 - Allagash Brewing - White Witbier Portland, ME - 5.2% ABV | $9 |
#20 - Refuge Brewing - Blood Orange Wit Temecula, CA - 5% ABV | $9 |
#22 - Freemont Brewing - Sky Kraken Seattle, WA - 5.5% ABV | $9 |
#17 - Golden Road Brewing - Mango Cart Fruit Beer Los Angeles,CA - 4% ABV | $8 |
Cider | |
#25 - Newtopia Cyder - Hibiscus Session Denver, CO - 6.5% ABV | $9 |
#9 - Stem Ciders - Hibiscus Session Denver, CO - 4.3% ABV | $9 |
Bottles & Cans | |
Guiness Draft Stout Can Saint James' Gate, Leinster - 4.2% ABV | $7 |
Glutenberg - Blonde - Gluten Free Montreal, QC - 3.5% ABV | $7 |
Bitburger - Pils - Non Alcoholic Beer Bitburg, Germany - 0.0% ABV | $6 |
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