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- Our Restaurants
333 N. Pacific St.
Oceanside, CA 92054
Oceanside760.433.3333
Dinner: Nightly at 5pm
Lunch: Fri-Sun 11:30am - 3pm
Lounge: M-Th 4pm & Fri-Sun 3pm
Please call for holiday hours
565 Fifth Avenue
San Diego, CA 92101
Gaslamp Quarter619.233.6623
Dinner: Nightly at 5pm
Please call for holiday hours
4996 W. Point Loma Blvd
San Diego, CA 92107
Ocean Beach619.224.2884
Dinner: Nightly at 4:30pm
Please call to inquire about holiday reservations and hours.
1027 University Ave
San Diego, CA 92103
Hillcrest619.481.5033
DINNER:
Tuesday-Saturday at 4pm
Sundays at 5pm
Closed Monday Nights
SUNDAY BRUNCH:
10am-2:30pm
Please Call for Holiday Hours
8384 La Mesa Blvd.
La Mesa, CA 91942
La Mesa Village619.337.3445
Dinner: Tues-Sun at 4:30pm
Sunday Brunch: 10:30am-1:30pm
Closed Monday nights
144 Pine Ave.
Long Beach, CA 90802
Long Beach562.983.0056
Main Dining Room: Nightly at 5:30pm
Roof Tap: Mon - Fri at 4:30pm
Sat & Sun at 12pm
Please Call for Holiday Hours
45 Kai Ala Drive
Lahaina, HI 96761
Maui Ka’anapali Villas808.661.9091
Breakfast:
7:30-11:30am Daily
Lunch & Dinner:
11:30am- 9pm Daily
Happy Hour:
3-6pm Daily
Please call for holiday hours.
744 Ventura Pl
San Diego, CA 92109
Mission Beach858.488.4438
Lunch & Dinner: 11am-10pm Daily
Brunch: 8am-11am Sat & Sun
Bar: 11am-2am
Kitchen closes at 10pm Daily.
Please call for holiday hours.
880 Harbor Island Dr
San Diego, CA 92101
Harbor Island619.814.1300
Dining Room
Lunch: 11:30am-2:30pm Daily
Dinner: 4pm NightlyPatio Dining
11:30am - Close DailySunday Brunch 10:30am-2pm
We will do our best to accommodate patio dining requests.
*Please call for holiday hours.
8361 Allison Ave
La Mesa, CA 91942
La Mesa Village619.741.2288
Mon-Thurs: 4-11pm
Fri: 2pm - 1am
Saturday: Noon-1am
Sunday Noon-11pm
Please call for holiday hours
2965 Historic Decatur Rd.
San Diego, CA 92106
Liberty Station619.542.1476
Sunday: 11am-9pm
Mon-Thurs: 11:30am-9pm
Friday: 11:30am-11pm
Saturday: 11am-11pm
Please call for holiday hours.
5351 Adobe Falls Rd
San Diego, CA 92120
Del CerroComing Soon
5958 Avenida Encinas
Carlsbad, CA 92008
Carlsbad760.448.4627
Monday-Thursday 11:30am-10pm
Friday & Saturday 11:30am-11pm
4282 Esplanade Court
San Diego, CA 92122
La Jolla/UTC858.450.1400
Monday-Saturday: 11am-Midnight
Sunday: 11am-10pm
9200 Fletcher Pkwy
La Mesa, CA 91942
La MesaComing Fall 2019
340 Fifth Ave.
San Diego, CA 92101
Gaslamp Quarter619.231.3140
Dinner: Sun-Thu: 4pm-10pm
Fri & Sat: 4pm-11pm
Please call for holiday hours.
1536 India St.
San Diego, CA 92101
Little Italy619.234.6802
Dinner: Sun - Thurs 5-9pm
Fri & Sat 5-10pm
Please Call for Holiday Hours
880 Harbor Island Dr.
San Diego, CA 92101
Harbor Island619.298.6802
Island Prime: Nightly at 5:00pm
C Level: Daily at 11:30amSorry, C Level does not take reservations with the exception of certain holidays.
Please call for holiday hours
800 Seacoast Dr
Imperial Beach, CA 91932
Pier South Resort619.631.4949
Dinner: 5pm Nightly
Lunch: 11:30am – 2:30pm Daily
Breakfast: 7am -11am Daily
Please call for holiday hours.
1023 University Ave
San Diego, CA 92103
Hillcrest619.481.5035
Tues: 4pm - Midnight
Wed-Sat: 4pm - 2:30am
Sun: 2pm - Midnight
Closed Monday Nights
Please call for holiday hours
2215 Pan American Way
San Diego, CA 92101
Balboa Park619.231.0048
Monday 10am - 3pm
Tuesday - Sunday 10am - 4pm
Please call for holiday hours
2000 Plantation Club Dr
Lahaina, HI 96761
Kapalua Resort808.669.6299
Dinner: Nightly at 5:30pm
Breakfast & Lunch: Daily from 8am-3pm
Grill Menu: 3pm-5:30pmPlease call for holiday hours
1549 El Prado
San Diego, CA 92101
Balboa Park619.557.9441
Dinner: Tue-Sun at 5pm
Lunch (Mon-Fri): 11:30am-3pm
Lunch (Sat-Sun): 11am-3pm
Closed Monday Nights
Please call for holiday hours
901 5th Avenue
San Diego, CA 92101
Gaslamp Quarter619.234.4166
Tuesday- Thursday 5pm-12am
Friday & Saturday- 5pm-2am
Sunday- 5pm-12am
Closed Monday Nights
Please call for holiday hours
1205 Auto Park Way
Escondido, CA 92029
The Centre at Lexus Escondido760.745.7777
Dinner: 5:00pm nightly
Lunch: 11:30am - 2pm
Brunch: Sat & Sun 11am-2pm
Please call for holiday hours
333 N. Myers Street
Oceanside, CA 92054
Oceanside760.433.1555
11am-9pm Daily
Please call for holiday hours.
901 5th Ave
San Diego, CA 92101
Gaslamp Quarter619.234.5554
Mon-Thu: 5pm - 10pm
Fri - Sat: 4pm - 11pm
Sunday: 3pm - 9pm
Please call for holiday hours - Promotions
- Meetings & Events
- Gift Cards
Restaurant Hours:
Dining Room
Lunch: 11:30am-2:30pm Daily
Dinner: 4pm Nightly
Patio Dining
11:30am - Close Daily
Sunday Brunch 10:30am-2pm
*Please call for holiday hours.
Happy Hour:
Mon - Fri - 3:30 - 5:30pm
Tequila Lounge & Patio Only
Print this menu
Lunch
| The Raw Bar | |
|---|---|
| Ceviche Clasico local fish, octopus, avocado, pico de gallo, cucumber, pickled onion, serrano, cilantro | $16 |
| Yucutan Ceviche local fish, bay scallop, mango, red onion, red pepper, cilantro, coconut leche de tigre | $18 |
| Acapulco Ceviche Cocktail bay shrimp, blue crab, octopus, roasted cocktail salsa, avocado, celery, cucumber, cilantro | $18 |
| Chilled Seafood Tower acapulco, clasico & yucutan ceviche, five kino mexican shrimp, six baja oysters, 6oz. lobster tail, fire roasted cocktail sauce, habanero mignonette, salsa roja | $72 |
| Ceviche Trio acapulco, clasico & yucutan | $28 |
| Oysters on the Half Shell habanero mignonette, fire roasted cocktail sauce | Six for $18 |
| Salmon Aguachile cucumber, tomatillo, serrano, avocado crema, cilantro, lime | $17 |
| Appetizers | |
| Smoked Beet Tartare Tostada king trumpet mushroom, white cabbage, pickled red onion, avocado lime crema, charred scallion, peanut macha salsa | $16 |
| Queso Fundido* monterey jack & oaxacan cheese, chorizo, refried beans, poblano, pickled jalapeno & onion | $16 |
| Guacamole avocado, red onion, tomato, lime, cilantro, serrano chili | $10 |
| White Corn & Poblano Soup red chili & cilantro oil | $10 |
| Tortilla Soup chicken broth, oaxacan cheese, avocado, tomato, cilantro | $10 |
| Crispy Masa Calamari serrano slaw, chili lime agave | $16 |
| Grilled Octopus arugula & cilantro salad, green olive, orange, fried almond, mexican oregano vinaigrette, smoked eggplant "mole" | $19 |
| Healthy Life | |
| Macho Salad kale, queso fresco, crunchy quinoa, black bean, avocado, jicama, roasted corn & tomato, pomegranate, smoked onion vinaigrette | Chicken or Shrimp $22 Carne Asada or Salmon $25 |
| Caesar Salad baby romaine, cotija, pickled red onion, toasted pepita, charred rajas, tortilla strip, orange pasilla dressing | Chicken or Shrimp $22 Carne Asada or Salmon $25 |
| Ahi Tuna Tostada garlic & sesame glaze, avocado, lemon agave slaw, spanish peanut, cilantro, chipotle crema, corn tortilla | $21 |
| "Cali" Flower Bowl cauliflower al pastor, toasted quinoa, black bean, grilled pineapple, pickled onion, avocado crema | $22 |
| Shrimp & Avocado Salad kino mexican white shrimp, butter lettuce, ruby grapefruit, sunflower seed, cilantro buttermilk dressing | $22 |
| Entrees | |
| Chili Verde Tamales avocado, mushroom, nopal salad, pickled onion, salsa verde | $24 |
| Chicken Enchiladas "Divorcaidas" cotija, cilantro rice, black bean, pipian roja, pipian verde, mexican crema | $21 |
| California Quesadilla beef barbacoa, oaxacan cheese, fries, shredded romaine, avocado crema | $23 |
| Carnitas Chilaquiles queso fresco, habanero onion, salsa verde, avocado crema | $19 |
| Crispy Chicken Torta oaxacan cheese, anaheim chili, habanero onion, romaine, tomato, chipotle aioli | $19 |
| 8 Oz. Angus Burger habanero bacon, oaxacan cheese, guacamole, arugula, roasted poblano, chipotle coriander aioli, brioche bun, cotija fries | $19 |
| Mussels & Clams "Michelada" chicharron, clamato, cerveza modelo, tomato, cilantro, radish, scallion, grilled ciabatta | $21 |
| Rainbow Trout a la Plancha cilantro rice, fermented carrot, arugula, cilantro & pickled onion salad, habanero cashew "aioli" | $27 |
| Chili Agave Pork Ribs watermelon & nopal salad, persian cucumber, basil, cilantro & mint | $27 |
| Chargrilled Carne Asada* flank steak, refried bean fondue, mexican rice, pickled onion, grilled scallion, avocado salsa verde | $29 |
| Corn, Flour or Lettuce Tacos served with mexican rice & beans | |
| San Diego Style* seasonal fish a la plancha, serrano slaw, avocado salsa verde | $18 |
| White Mexican Shrimp al Pastor* charred pineapple, salsa cruda | $18 |
| Beef Barbacoa* crispy oaxacan cheese, pico de gallo, pickled habanero onion, avocado tomatillo salsa | $18 |
*Can be prepared gluten free
Dinner
| The Raw Bar | |
|---|---|
| Chilled Seafood Tower acapulco, clasico & yucutan ceviche, five kino mexican shrimp, six baja oysters, 6oz. lobster tail, fire roasted cocktail sauce, habanero mignonette, salsa roja | $72 |
| Ceviche Trio acapulco, clasico & yucutan | $28 |
| Salmon Aguachile cucumber, tomatillo, serrano, avocado crema, cilantro, lime | $17 |
| Oysters on the Half Shell habanero mignonette, fire roasted cocktail sauce | Six for $18 |
| Ceviche | |
| Ceviche Clasico local fish, octopus, avocado, pico de gallo, cucumber, pickled onion, serrano, cilantro | $16 |
| Yucutan Ceviche local fish, bay scallop, mango, red onion, red pepper, cilantro, coconut leche de tigre | $18 |
| Acapulco Ceviche Cocktail bay shrimp, blue crab, octopus, roasted cocktail salsa, avocado, celery, cucumber, cilantro | $18 |
| Soup & Salad | |
| White Corn & Poblano Soup red chili & cilantro oil | $10 |
| Tortilla Soup chicken broth, oaxacan cheese, avocado, tomato, cilantro | $10 |
| Shrimp & Avocado Salad kino mexican white shrimp, butter lettuce, ruby grapefruit, sunflower, seed, cilantro buttermilk dressing | $14 |
| Grilled Caesar Salad romaine heart, cotija, pickled red onion, toasted pepita, charred rajas, tortilla strip, orange pasilla dressing | $9 |
| Macho Salad kale, queso fresco, crunchy quinoa, black bean, avocado, jicama, roasted corn & tomato, pomegranate, smoked onion vinaigrette | $14 |
| Appetizers | |
| Tableside "Guacamigo" Available after 5pm. Avocado, red onion, tomato, lime, cilantro, serrano chili | $16 |
| Smoked Beet Tartare Tostada king trumpet mushroom, white cabbage, pickled red onion, avocado lime crema, charred scallion, peanut macha salsa | $16 |
| Vegetable "Frita" crispy masa asparagus, eggplant, sugar snap pea & shishito pepper, roasted corn, spicy cashew aioli | $16 |
| Queso Fundido* monterey jack & oaxacan cheese, chorizo, refried beans, poblano, pickled jalapeno & onion | $16 |
| Chili Agave Pork Ribs watermelon & nopal salad, persian cucumber, basil, cilantro & mint | $17 |
| Crispy Masa Calamari serrano slaw, ginger agave | $18 |
| Grilled Octopus arugula & cilantro salad, green olive, orange, fried almond, mexican oregano vinaigrette, smoked eggplant "mole" | $19 |
| Mussels & Clams "Michelada"* clamato, cerveza modelo, tomato, cilantro, radish, scallion, grilled ciabatta | $18 |
| Ahi Tuna Tostada garlic & sesame glaze, avocado, lemon agave slaw, spanish peanut, chipotle crema, corn tortilla | $21 |
| Entrees | |
| Cauliflower Al Pastor cilantro rice, black bean, grilled pineapple, pickled onion, avocado crema, salsa verde | $27 |
| Rainbow Trout a la Plancha cilantro rice, fermented carrot, arugula, cilantro & pickled onion salad, habanero cashew "aioli" | $32 |
| Ancho Chili Roasted Salmon toasted quinoa, asparagus, shaved cucumber salad, pasilla cream | $34 |
| Seared Yellowfin Tuna Veracruz cauliflower rice, tomato, caper & olive salsa, cilantro pesto, smoked pepper puree | $38 |
| Seared Dayboat Scallops pork belly al pastor, grilled pineapple, shaved radish, charred spring onion, avocado salsa verde | $38 |
| Chili Verde Tamales avocado, mushroom, nopal, pickled onion, mexican crema, salsa verde | $26 |
| Roasted Chicken "Divorciadas" cotija, cilantro rice, red onion escabeche, pipian rojo, pipian verde, mexican crema | $28 |
| Berkshire Pork Carnitas* crispy chicharron, tomatillo, charred onion, cilantro habanero gremolata, avocado crema | $29 |
| Chargrilled Carne Asada* flank steak, refried bean fondue, mexican rice, pickled onion, grilled scallion, avocado salsa verde | $32 With 6 Oz. Lobster Tail $60 |
| Fire Roasted Prime NY Strip chili relleno, mexican street corn, mushroom huitlacoche puree | $44 |
| Entrees for Two Add 6Oz. Lobster Tail $28 | |
| Whole Fried Baja Striped Bass cotija, cilantro rice, black beans, serrano cabbage, avocado crema, salsa roja | $85 |
| Mexican Paella shrimp, squid, clams, mussels, mexican chorizo, bomba rice, saffron lobster broth, smoked chipotle aioli | $68 |
| Prime 32 oz Bone in Ribeye patatas bravas & shishito pepper, king trumpet mushroom, poblano mole, chipotle aioli | $110 |
| Accompaniments $8 each | |
| Patatas Bravas & Fried Shishito Pepper | |
| Cauliflower Rice | |
| Grilled Asparagus | |
| Mexican Street Corn | |
| Mushroom a la Plancha | |
*Can be prepared gluten free
Children's Menu
A 4% surcharge will be added to all Guest checks to help cover increasing costs and in support of the recent increases to minimum wage and benefits for our dedicated Team Members.
| all entrees served with rice & beans and an ice cream sundae | |
|---|---|
| Crispy Fish Fingers | $10 |
| Cheese Quesadilla (v) | $10 |
| Rolled Chicken Tacos | $10 |
| Hamburger with Lettuce and Tomato | $10 |
| Shrimp Cocktail (gf) | $10 |
| Mini Flying Saucer carnitas, queso fresco, refried beans (gf) | $10 |
gf = gluten free v = vegetarian gf* or v* = can be prepared gluten free or vegetarian upon request.
Happy Hour
A 4% surcharge will be added to all Guest checks to help cover increasing costs and in support of the recent increases to minimum wage and benefits for our dedicated Team Members.
| Apertivos - Appetizers $7 | |
|---|---|
| Coasterra's Queso Fundido monterey jack & oaxacan cheese, chorizo, roasted poblano chiles, picked jalapaneos and onions, flour tortillas | |
| Ensalada Caesar baby romaine, cotija, toasted pepitas, brioche croutons, basil (gf*) | |
| Mussels al Chorizo white wine, garlic, chipotle cream, scallions, grilled ciabatta (gf*) | |
| Coasterra Guacamole avocado, tomato, red onion, cilantro, lime, serrano chilies (gf, v) | |
| Baja Prawn Cocktail white shrimp, romaine, cocktail sauce, guajillo chile salt (gf) | |
| Crispy Rhode Island Calamari chile salsa, cilantro-jicama salad, lime | |
| Ceviche Mixto white shrimp, local fish, lime, pico de gallo, pickled habanero onions, salsa macha, cilantro (gf) | |
| Bebidas - Drinks | |
| Wine $7 house red & house white | |
| Signature Cocktails $7 margarita de la casa, deb's coconut margarita, coasterra sangria, hibiscus mule | |
| Draft Beer $5 baja brewing escorpion negro, mission brewery 'crg hefeweizen', modelo especial, new belgium ipa | |
| Bottled Beer $5 bud lite, corona, insurgente tiniebla | |
gf = gluten free v = vegetarian gf* or v* = can be prepared gluten free or vegetarian upon request
Cocktails, Wine, Beer, & Spirits
Beer of the month, ask your server
| Cocktails | |
|---|---|
| Margaritas hand-shaken the traditional way | |
| Deb's Coconut Margarita olmeca altos reposado, coconut cream, lime juice, coconut salt rim | $12 |
| De la Casa monte alban, triple sec, housemade sour | $10 |
| The Noble Margarita coasterra's casa noble reposado barrel selection, grand marnier, lime juice, agave nectar | $16 |
| Organic Skinny Margarita azunia organic blanco, lime juice, agave nectar | $13 |
| Blood Orange milagro blanco, fruitlab orange liqueur, blood orange, lime juice, rosemary syrup | $13 |
| Frida Rita strawberry infused arette blanco, tamarindo, hibiscus, lime juice, agave nectar | $12 |
| Highland Treasure el tesoro blanco, ginger, lime juice, lemongrass syrup | $14 |
| Orozco libre red pepper, st. elder (flower), lime juice, agave nectar | $13 |
| Piña Malo pineapple infused monte alban, triple sec orgeat, lime juice, habanero & angostura bitters | $12 |
| Sol Mango pineapple infused monte alban, bozal mezcal, mango, lime juice, agave nectar, habanero bitters | $14 |
| What the Fig?! mission fig & vanilla bean infused espolon blanco, licor 43, lime juice, agave nectar, cinnamon sugar rim | $12 |
| Tableside Pitchers | |
| Deb's Coconut Margarita olmeca altos reposado, coconut cream, lime juice, coconut salt rim | $58 |
| De la Casa Margarita monte alban, triple sec, housemade sour | $45 |
| Red Sangria | $54 |
| House Cocktails | |
| Ere y de (R & D) bartender's weekly selection, ask your server | |
| The Orange Grove tito's handmade vodka, naranja orange liqueur, rosemary syrup, soda water | $12 |
| Hibiscus Mule svedka vodka, hibiscus syrup, lime juice, ginger beer | $12 |
| Strawberry Spritz strawberry infused aperol, voveti prosecco, soda water, rhubarb bitters | $14 |
| Lavender Honey Bee bar hill honey gin, lavender liqueur, lemon juice, vermont honey | $13 |
| Papa Boracho benchmark bourbon, benedictine, muddled mint, lemon juice, agave nectar | $11 |
| Harmony Highball hibiki "harmony" japanese whiskey, vermont honey, sparkling mineral water | $15 |
| Highlands Old Fashioned el tesoro single barrel reposado tequila, chamomile lemongrass syrup, grapefruit bitters | $14 |
| Red Sangria | $11 |
| Mezcal Cocktails | |
| Cherry Old Fashioned gem & bolt, fortaleza reposado tequila, cherry liqueur, agave nectar, chocolate bitters | $14 |
| Gunsmoke los javis, lime juice, cucumber syrup, tajin rim | $12 |
| Smoked Hibiscus el silencio, hibiscus syrup, salted habanero bitters, lime juice | $13 |
| San Diego Local Cocktails | |
| Green Harbor old harbor "san miguel" gin, white peppercorn water, lime juice, cucumber syrup, cilantro | $12 |
| Nelson's Folly malahat spiced rum, plantation pineapple rum, pyrat rum, pistachio orgeat, vanilla, lime juice, cruzan black strap float | $14 |
| Draft Beer | |
| 32 North Brewing "Anchor Down" Amber, San Diego 6.3% | $7 |
| Alpine Beer Co. "Duet" West Coast IPA San Diego 7% | $8 |
| Baja Brewing Co "Escorpion Negro" Black Lager Cabo, San Lucas, MX 5.5% | $7 |
| Ballast Point "Cali Kolsch", San Diego 5.2% | $7 |
| Border X Horchata Golden Stout, San Diego 9% | $8 |
| Karl Strauss "Aurora Hoppyalis" San Diego Style IPA San Diego 7% | $7 |
| Latitude 33 Blood Orange IPA Vista 7.2% | $8 |
| Mission Brewery "CRG Hefeweizen", San Diego 5.3% | $7 |
| Mission Brewery, Rotating Selection San Diego | $8 |
| Modelo Especial, Mexican Lager, Mx 4.4% | $6 |
| New Belgium "Juicy Haze" IPA Fort Collins, CO 7.5% | $7 |
| Resident Brewing "Chasing Citra" IPA San Diego 6.4% | $8 |
| Second Chance "Tabula Rasa" Toasted Porter, San Diego 6.2% | $8 |
| Societe Brewing Co. "The Harlot" Belgian Blonde Ale, San Diego 5.6% | $7 |
| Stone Brewing "Delicious" Citrus IPA San Diego 7.7% | $8 |
| Beer Bottle / Can | |
| 32 North Brewing "Landfall" Berliner Weisse Blackerry Sour Ale, San Diego 4.1% | Can (16oz) $7 |
| Ace Craft Ciders "Pineapple" Hard Cider, Sonoma, CA 5% | $6 |
| Baja Brewing Co "Cabotella" Blonde Ale, Cabo San Lucas, MX 5.5% | $7 |
| Bohemia, Mexican Lager MX 5.3% | $6 |
| Bud Lite, American Lager, St. Louis 4.2% | $5 |
| Corona, Mexican Lager, MX 4.6% | $6 |
| Insurgente "Tiniebla" Witbier, Tijuana, MX 5% | $7 |
| Pacifico, Mexican Lager, MX 4.5% | $6 |
| St. Pauli, Non Alcoholic, Germany | $5 |
| Victoria, Mexican Lager, MX 4% | $6 |
| Selected Spirits | |
| Blanco Tequila | |
| Arette "Suave" | $14 |
| Codigo 1530 "Rosa" (30 Days in French Oak) | $16 |
| El Tesoro (Tahona) | $15 |
| Fortaleza (Tahona) | $11 |
| Fortaleza "46" (Tahona, Still Strength 94 Proof) | $17 |
| Fuenteseca Cosecha (3 Years in Stainless) | $22 |
| Milagro "Single Barrel" | $16 |
| Tapatio | $9 |
| Cristilino Tequila | |
| Don Julio "70" | $15 |
| Herradura "Ultra" | $22 |
| Reposado Tequila | |
| Casa Noble "Coasterra'S Barrel Select" | $12 |
| Don Abraham | $15 |
| El Tesoro (Tahona) | $16 |
| Fortaleza (Tahona) | $13 |
| Siete Leguas (Tahona) | $12 |
| Añejo Tequila | |
| Artenom Seleccion 1146 | $20 |
| Azuñia "Black" 2 Year | $20 |
| Don Julio 1942 | $32 |
| Patrón "Burdeos" (Final Aging in Bordeaux) | $50 |
| Extra Añejo Tequila | |
| 123 Tequila "Diablito" (40 Months in American Oak) | $35 |
| Tapatio "Excelencia" (Aged in New French Oak) | $32 |
| Mezcal | |
| Bozal "Ensamble" (Barril, Espadin, Mexicano) | $15 |
| Derrumbes "Zacatecas" (Weber Blue) | $11 |
| Fidencio (Espadin, Pechuga, Poultry) | $18 |
| Koch (Madrecuishe) | $25 |
| Machetazo (Papalote) | $13 |
| Mayalan Borrego (Cupreata, Pechuga, Lamb) | $16 |
| American Bourbon & Whiskey | |
| Angel's Envy (86 Proof) | $14 |
| Blantons (Single Barrel, 93 Proof) | $15 |
| Knob Creek (100 Proof) | $9 |
| Westland "American Single Malt" (Washington, Pedro Ximénez & Oloroso Sherry Wood Aged) | $20 |
| Rye, Scotch & World Whiskey | |
| Angel's Envy (Kentucky, 86.6 Proof) | $16 |
| Willett "4 Year" (Kentucky, Small Batch, 110 Proof) | $14 |
| Glenlivet "12 Year" (Speyside, Single Malt) | $12 |
| Johnnie Walker "Black" (Blended) | $12 |
| Oban "14 Year" (Highlands, Single Malt) | $14 |
| Sierra Norte "Yellow Corn" (Mexico) | $14 |
| Suntory "Toki" (Japan) | $15 |
| Rum | |
| Diplomatico "Exclusiva 12 Year" (Venezuela) | $14 |
| Foursquare "2004, 11 Year" (Barbados) | $22 |
| Havana Club "Anejo Blanco" (Puerto Rico) | $9 |
| Zaya "Gran Reserva 12 Year" (Trinidad & Tobago) | $10 |
| Wine by the Glass | |
| Sparkling | |
| Brut, Chandon California | Glass $11 Bottle $44 |
| Cava, Segura Viudas Penedes, Spain | Glass $7 Bottle $28 |
| Pais Rosé, Torres "Santa Digna" Rosé Estelada Brut Curico, Chile | Glass $15 Bottle $60 |
| Prosecco, Voveti Italy | Glass $10 Bottle $40 |
| White | |
| Albariño, Ramón Bilbao, Rias Baixas, Spain | Glass $11 Bottle $44 |
| Chardonnay, Landmark "Overlook" Sonoma | Glass $12 Bottle $48 |
| Chardonnay, Natura, Casablanca, Chile | Glass $9 Bottle $36 |
| Chardonnay, Prisoner Wine Co. "The Snitch" California | Glass $18 Bottle $72 |
| Chenin Blanc / Colombard, Monte, Xanic Valle de Guadalupe, Mexico | Glass $8 Bottle $32 |
| Hondurrabi Zuri, Txomin Etxaniz, Getariako Txakolina, Spain | Glass $13 Bottle $52 |
| Pinot Grigio, Marevento, Delle Venezie, Italy | Glass $9 Bottle $36 |
| Riesling, Blees Ferber "Sweet" Mosel, Germany | Glass $9 Bottle $36 |
| Sauvignon Blanc, Drylands, Marlborough, New Zealand | Glass $12 Bottle $48 |
| Vinho Verde, Broadbent, Portugal | Glass $7 Bottle $28 |
| Viura, Conde de Valdemar, Rioja, Spain | Glass $13 Bottle $52 |
| Xarel-Lo, Pares Balta "Calcari" Pendes, Spain | Glass $23 Bottle $48 |
| Rosé | |
| Grenache / Syrah / Cinsault, Bieler Pere Et Fils, Provence, France | Glass $9 Bottle $32 |
| Tempranillo, Hungry Hawk, San Diego | Glass $13 Bottle $52 |
| Red | |
| Baja Red Blend, Costa Tierra, Valle de Guadalupe, Mexico | Glass $9 Bottle $36 |
| Barbera, Santo Tomas, Valle de Guadalupe, Mexico | Glass $14 Bottle $56 |
| Cabernet Sauvignon, Kunde, Sonoma | Glass $11 Bottle $44 |
| Cabernet Sauvignon, Justin, Paso Robles | Glass $16 Bottle $64 |
| Carignan / Syrah / Grenache, Blau Montsant, Spain | Glass $9 Bottle $36 |
| Douro Blend, Ramos Pinto "Duas Quintas" Reserva, Douro, Portugal | Glass $11 Bottle $44 |
| Grenache, las Rocas, Calatayud, Spain | Glass $9 Bottle $36 |
| Malbec, Camila, Mendoza, Argentina | Glass $9 Bottle $36 |
| Malbec, Colomé Estate, Salta, Argentina | Glass $11 Bottle $44 |
| Malbec / Merlot, Clos de Los Siete, Uco Valley, Argentina | Glass $12 Bottle $48 |
| Merlot, Varda Vineyards, Carneros | Glass $14 Bottle $56 |
| Pinot Noir, Gloria Ferrer "Etesian" Sonoma | Glass $13 Bottle $52 |
| Pinot Noir, Siduri, Willamette Valley, Oregon | Glass $15 Bottle $60 |
| Sangiovese, Vinos de la Reina, Valle de San Vicente, Mexico | Glass $15 Bottle $60 |
| Tempranillo, Marques de Murrieta, Rioja, Spain | Glass $15 Bottle $60 |
| Zinfandel, Edmeades, Mendocino | Glass $10 Bottle $40 |
Dessert
A 4% surcharge will be added to all Guest checks to help cover increasing costs and in support of the recent increases to minimum wage and benefits for our dedicated Team Members.
| Dessert | |
|---|---|
| Coconut Flan toasted coconut, almond tuille (gf*) | $8 |
| Coasterra's Buttercake roasted plantain ice cream, caramel (v) | $12 |
| Churros Calientes de la Casa housemade churros, spiced milk chocolate, salted cajeta (v) | $12 |
| Ancho Chili Flourless Chocolate Cake mexican chocolate glaze, caramel ice cream (gf) | $12 |
| Dessert Wine | |
| Vidal Icewine Inniskillin "Pearl" Ontario, Canada 375ml | $92 |
| Late Harvest Muscat jorge Ordonez #1 malaga, spain 375ml | $60 |
| Late Harvest Semillon chateau de cosse sauternes, bordeaux, france 375ml | $75 |
| Bual, Broadbent "10yr Madeira" portugal 500ml | $120 |
| Vintage 2007 Port broadbent douro, portugal 750ml | $140 |
| 10yr Tawny Port ferreira douro, portugal 500ml | $80 |
| Ruby Port sanderman's douro, Portugal 750ml | $50 |
| 20yr tawny port taylor fladgate douro, portugal 500ml | $200 |
| Pedro Ximenez alvear "solera 1927" mantilla morales, spain 750ml | $86 |
| Manzanilla Sherry dios baco jerez, spain 500ml | $40 |
| Olorosso Sherry dios baco "elite" jerez, spain 500ml | $52 |
gf = gluten free v = vegetarian gf* or v* = can be prepared gluten free or vegetarian upon request
Sunday Brunch
Available from 10:30 am - 2:00 pm (Full Lunch menu also available). A 4% surcharge will be added to all Guest checks to help cover increasing costs and in support of the recent increases to minimum wage and benefits for our dedicated Team Members
| Main Course | |
|---|---|
| Vegan Hash Tacos potato hash, black bean, avocado, corn, onion, tomato, tomatillo salsa (v) | $14 |
| Avocado Toast jalapeno bacon scramble, oaxacan cheese, queso fresco, roasted tomato greek olive, balsamic reduction, jalapeno & cheddar bread | $16 |
| Tres Leches French Toast almond, cajeta, cinnamon ice cream, mexican cocoa (v) | $15 |
| Carnitas Chilaquiles fried egg, queso fresco, avocado, tomatillo, pico de gallo, lime crema (gf) | $16 |
| Breakfast Quesadilla eggs, chorizo, cotija, bell pepper, pico de gallo, salsa roja, pinto beans, mexican rice | $17 |
| Mexican Fritatta chorizo, queso fresco, corn, spinach, tomato, pico de gallo, chipotle crema (gf) | $17 |
| Barbacoa Short Rib Hash fried egg, red potato, chorizo, cotija, black bean, avocado, salsa verde (gf) | $18 |
| Drink Specials | |
| Bellini | $6 |
| Mimosa | $6 |
| Bloody Mary | $7 |
