Mark your calendars for this exclusive wine dinner! Join us at Island Prime for our Prisoner Wine Dinner on Thursday, May 26th from 6-9pm. Indulge in our decadent 4-course menu featuring Glazed Quail and American Wagyu "Eye of the Rib Eye" paired with The Prisoner wines. Dinner is priced at $125 per person, excluding tax, gratuity and surcharge. For reservations, please call 619-298-6802. Space is limited. To view the menu.
C Level Happy Hour
Join us at C Level for our Happy Hour specials offered Monday through Friday from 3:30-5:30pm. Take in the view of the San Diego skyline out on our patio as you sip on $8 cocktails, $8 glasses of wine and $5.50 craft beers. Snack on $8 appetizers including our delicious Crispy Calamari or Chef Deborah's Famous Pepita and Sesame Crusted Brie. For more information, please call 619-298-6802. View Happy Hour Menu.
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