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Island Prime’s Restaurant Week Menu

September 22, 2019 - September 29, 2019
Visit Island Prime on Harbor Island for award-winning cuisine and breathtaking views.  Enjoy some of Chef Deborah Scott’s classics such as her Pan Roasted Salmon or Steak Frittes.  Make your reservations now for Sunday, September 22nd through Sunday, September 29th at 619-298-6802. View our $40 Restaurant Week Menu.

​Wine Wednesdays at C Level

Need something to get you through the mid-week blues?  C Level has you covered!  Swing by on Wednesdays and enjoy select bottles of wine for “off the rack” below retail prices all day long.  For additional information, please call 619-298-6802. View more details.

C Level Happy Hour

Join us at C Level for our Happy Hour specials offered Monday through Friday from 3:30-5:30pm.  Take in the view of the San Diego skyline out on our patio as you sip on $7 cocktails, $7 glasses of wine and $4.50 craft beers. Snack on $7 appetizers including our delicious Crispy Calamari or Chef Deborah's Famous Pepita and Sesame Crusted Brie.  For more information, please call 619-298-6802. View Happy Hour Menu.

Surf & Turf Sundays

Join us at select CRG restaurants for our Sunday Surf and Turf Special!  Enjoy an Angus Filet Mignon and 6oz North Atlantic Lobster Tail for $39.95.  Participating restaurants include 333 Pacific, C Level Lounge, Blue Point Coastal Cuisine and Vintana wine + dine.  Promotional price excludes tax, gratuity and surcharge. View more details.
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