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Promotions

CRG Surf & Turf Sundays

Join us at our participating CRG restaurants Sunday evenings this Fall and enjoy an Angus Filet Mignon and 6oz North Atlantic Lobster Tail for $39.95. Promotional price excludes tax, gratuity and surcharge. To view more details, click here.

​Island Prime/C Level Thanksgiving Dinner

November 22, 2018
Celebrate Turkey Day with breathtaking views of the San Diego skyline.  Join us at Island Prime/C Level on Thursday, November 22nd as we serve a delectable 3-course menu from 1-7pm.  Indulge in seasonal favorites such as Diestel Farms Free Range Turkey or Center Cut Filet Mignon.  Menu is priced at $54.95 for adults and $13.95 for kids, excluding tax, gratuity and surcharge.  We will be accepting reservations for both indoor and patio dining.  C Level happy hour will not be offered on Thanksgiving.  For reservations, please call 619-298-6802.  To view the menu, click here.

​Wine Wednesdays at C Level

Need something to get you through the mid-week blues?  C Level has you covered!  Swing by on Wednesdays and enjoy select bottles of wine for “off the rack” below retail prices all day long.  For additional information, please call 619-298-6802. For more details, click here.

C Level Happy Hour

Join us at C Level for our Happy Hour specials offered Monday through Friday from 3:30-5:30pm.  Take in the view of the San Diego skyline out on our patio as you sip on $7 cocktails, $7 glasses of wine and $4.50 craft beers. Snack on $7 appetizers including our delicious Crispy Calamari or Chef Deborah's Famous Pepita and Sesame Crusted Brie.  For more information, please call 619-298-6802. To view the Happy Hour menu click here.

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Promotions

CRG Surf & Turf Sundays

Join us at our participating CRG restaurants Sunday evenings this Fall and enjoy an Angus Filet Mignon and 6oz North Atlantic Lobster Tail for $39.95. Promotional price excludes tax, gratuity and surcharge. To view more details, click here.

​Island Prime/C Level Thanksgiving Dinner

November 22, 2018
Celebrate Turkey Day with breathtaking views of the San Diego skyline.  Join us at Island Prime/C Level on Thursday, November 22nd as we serve a delectable 3-course menu from 1-7pm.  Indulge in seasonal favorites such as Diestel Farms Free Range Turkey or Center Cut Filet Mignon.  Menu is priced at $54.95 for adults and $13.95 for kids, excluding tax, gratuity and surcharge.  We will be accepting reservations for both indoor and patio dining.  C Level happy hour will not be offered on Thanksgiving.  For reservations, please call 619-298-6802.  To view the menu, click here.

​Wine Wednesdays at C Level

Need something to get you through the mid-week blues?  C Level has you covered!  Swing by on Wednesdays and enjoy select bottles of wine for “off the rack” below retail prices all day long.  For additional information, please call 619-298-6802. For more details, click here.

C Level Happy Hour

Join us at C Level for our Happy Hour specials offered Monday through Friday from 3:30-5:30pm.  Take in the view of the San Diego skyline out on our patio as you sip on $7 cocktails, $7 glasses of wine and $4.50 craft beers. Snack on $7 appetizers including our delicious Crispy Calamari or Chef Deborah's Famous Pepita and Sesame Crusted Brie.  For more information, please call 619-298-6802. To view the Happy Hour menu click here.