Vintana Menu - Wine & California Cuisine in The Centre Escondido

Dinner Menu

A 5% surcharge will be added to all Guest checks to help cover increasing costs and in support of the recent increases to minimum wage and benefits for our dedicated Team Members. // gf = gluten-free v = vegetarian gf* or v* = can be prepared gluten-free or vegetarian upon request.

Starters
Chef Deborah's Pepita & Sesame Crusted Brie arugula + honey roasted garlic + pickled red onions + garlic crostini (v)	$17.95
Oysters on the Half Shell half dozen of chef's daily selection + apple mignonette + cocktail sauce (gf)	$19.50
C-Level's Ahi Stack blue crab + avocado + papaya salsa + taro chips + wasabi tobiko (gf*)	$21.95
Kung Pao Calamari roasted peanuts + red bell pepper + cabbage mix + crispy rice sticks	$18.50
Spicy Garlic Butter Shrimp chowder + tortilla crisps + micro cilantro (gf*)	$17.95
Black Mussels chorizo + tomato + cotija cheese (gf)	$18.50
Hummus housemade pita + toasted seeds & nuts	$15.95
Hamachi Aguachile pineapple + pickled fresno + cucumber + onion + cilantro	$18.95
Chicken Char Sui Meatball steam buns + pickled onion + pickled chilli + chives	$18.95
House Smoked Steelhead compressed cucumber + yuzu creme + dill + tomato	$17.95
Maple Cured Pork Belly & Shishito Peppers bourbon maple cured pork belly + shishito peppers + sherry glaze	$17.95
Duck & Pork Terrine pickled vegetables + mostarda	$18.95
Soup & Salad
Lobster Bisque crème fraiche + chives	$12.95
Clam Chowder crispy bacon + chives	$13.50
Farmer's Market Greens mixed greens + kale + frisee + spiced pecans + seasonal fruit + ricotta salata + preserved lemon (v, gf)	$12.95
Romaine Hearts Caesar lemon-anchovy dressing + baby gem romaine + garlic croutons + shaved parmesan + soft boiled egg (v, gf*)	$13.50
Vintana Wedge iceberg lettuce, pickled red onion, blue cheese, tomato, chopped bacon, blue cheese dressing (v, gf)	$13.95
Signature Offerings
Bouillabaisse mussels + clams + calamari + shrimp + fresh fish + peewee potato + heirloom carrot + saffron aioli	$36.95
Spicy Roasted Cauliflower coconut rice + vegetable curry samosa + sesame dressing + green chili fruit chutney (gf, v)	$24.95
Parmesan Risotto mushroom medley + caramelized onions + parmesan cream	$28.50
Everything Crusted Ahi Tuna black rice + roasted pineapple salsa + wasabi + soy-ginger reduction + fried plantain (gf*)	$39.50
Scottish Salmon beluga lentil + collard greens + cabbage + smoked ham hocks + mustard cream (gf)	$36.95
Macadamia & Coconut Crusted Sea Bass sea beans + roasted pineapple salsa + sweet potato mash + ginger-lime beurre blanc (gf)	$38.95
Mary's Chicken Roulade gnocchi + heirloom tomato + onion + truffle jus (gf)	$34.50
Slow Braised Short Rib parmesan mashed potato + roasted carrots + turnips + black garlic + onion	$37.50
Steaks & Chops all steaks + chops come with garlic mash and finished with maldon sea salt
14oz Grilled Pork Chop spiced maple bourbon sauce + garlic mash (gf)	$36.95
7oz Filet Mignon bordelaise + black pepper bacon jam + garlic mash (gf)	$49.95
18oz Sterling Bone-in Ribeye choron + garlic mash (gf)	$59.50
12oz Angus New York squash polenta + blistered tomato + chimichurri (gf)	$46.95
Add Surf to Your Turf
6oz Lobster Tail gf	$32.95
Shrimp gf	$13.95
Crab Oscar Style gf	$14.95
Sides
Herb Fries ketchup + whole grain aioli (v)	$9.50
Loaded Twice Baked Potato cheddar + bacon + chives (gf, v)	$13.95
Brussel Sprouts pancetta + pecan (gf, v)	$12.95
Sauteed Green Beans garlic + shallots + almonds (gf, v)	$12.95
Lobster Mac & Cheese bacon + bleu cheese + cheese blend	$17.95
Baby Carrots honey roasted + fines herbes	$11.95

gf = gluten free v = vegetarian gf* or v* = can be prepared gluten free or vegetarian upon request

Lunch

Available Tuesday - Sunday from 11:30-2:00. A 5% surcharge will be added to all Guest checks to help cover increasing costs and in support of the recent increases to minimum wage and benefits for our dedicated Team Members. // gf = gluten free v = vegetarian gf* or v* = can be prepared gluten free or vegetarian upon request.

Starters
Chef Deb's Pepita Crusted Brie arugula + honey roasted garlic + pickled red onions + garlic crostini (v)	$17.95
C-Level's Ahi Stack blue crab + avocado + papaya salsa + taro chips + wasabi tobiko (gf*)	$21.95
Kung Pao Calamari roasted peanuts + red bell peppers + cabbage + crispy rice sticks	$18.50
Black Mussels chorizo + tomato + cotija cheese (gf*)	$18.50
Maple Cured Pork Belly & Shishito Peppers bourbon maple cured pork belly + shishito peppers + sherry glaze (gf*)	$17.95
Hawaiian Tuna & Ora King Salmon Tartare sushi rice + soy + chili aioli + chives	$18.95
Shrimp and Rockfish Ceviche baja shrimp + local rockfish + shaved onion + tomato + jalapeno	$17.95
Soup and Salad
Lobster Bisque creme fraiche + chives	$12.95
Clam Chowder crispy bacon + chives	$13.50
Farmer's Market Greens mixed greens + kale + frisee + spiced pecans + seasonal fruit + ricotta salata + preserved lemon	$12.95
Asian Chicken & Togarashi Pecan Salad mixed greens + cabbage + carrots + avocado + orange segments + green onion + cilantro + sesame wontons + piloncillo vinaigrette	$21.95
Parmesan & Herb Crusted Salmon Caesar lemon-anchovy dressing + chipped baby gem romaine + garlic croutons + shaved parmesan + soft boiled egg	$22.95
Seared Ahi & Quinoa endive + frisee + orange segments + pistachio + feta + champagne vinaigrette	$23.50
Signature Offerings
Mary's Roasted Half Chicken potato & vegetable bean ragout + tomatillo salsa verde	$29.95
Blackened Shrimp Lettuce Wraps thai chili radish carrot slaw + roasted peanuts + sweet soy chili sauce + pickled red onion + garlic cilantro aioli + fresno chile (gf)	$22.50
Spicy Roasted Cauliflower coconut rice + vegetable curry samosa + sesame dressing + green chili fruit chutney (gf, v)	$24.95
Crispy Ale Battered Fish & Chips sweet jalapeno coleslaw + house tartar sauce + old bay seasoned fries	$22.95
Ora King Salmon heirloom farro + carrot soubise + seasonal vegetables	$37.95
Local Baja Shrimp Carbonara charred onion soubise + pancetta + farm fresh egg + parmesan	$25.50
New York Steak Frites caramelized onion + house steak sauce + french fries	$46.95
Sandwiches
1/2lb Bacon Burger white cheddar + lettuce + tomato + grain mustard + garlic aioli + brioche bun	$20.50
Avocado BLT crispy bacon + heirloom tomato + wild arugula + avocado + garlic aioli + toasted sourdough (GF*)	$19.50
Spicy Chicken blackened chicken breast + avocado + thousand island + sweet jalapeno coleslaw + crispy seasoned onions + brioche bun	$21.95
Korean Short Rib Melt white cheddar + korean chili paste + garlic aioli + sourdough	$22.95
Tagarashi-spiced Ahi Tuna sashimi-grade seared ahi tuna + garlic aioli + mixed greens + roasted tomato + cucumber + red onion + brioche bun	$23.50
Sides
Lobster Mac & Cheese bacon + bleu cheese + cheese blend	$17.95
Herb Garlic Fries ketchup + garlic aioli (v)	$9.50
Sautéed Green Beans garlic + shallots + almonds (gf, v)	$11.95
Brussel Sprouts pancetta + pecan (gf, v)	$12.95

gf = gluten free v = vegetarian gf* or v* = can be prepared gluten free or vegetarian upon request

Children's Menu

A 5% surcharge will be added to all Guest checks to help cover increasing costs and in support of the recent increases to minimum wage and benefits for our dedicated Team Members. // gf = gluten free v = vegetarian gf* or v* = can be prepared gluten free or vegetarian upon request.

3-course menu
First Course
Fresh Fruit Plate (gf, v)
Second Course choose one
Mac n Cheese garlic toast (v)	$12.95
Chicken Tenders house ranch dipping sauce	$14.95
Vintana Burger lettuce + tomato + fries (gf*)	$14.95
Third Course
Ice Cream Sundae waffle cone + vanilla ice cream + chocolate sauce + whipped cream + cherry on top

gf = gluten free v = vegetarian gf* or v* = can be prepared gluten free or vegetarian upon request

Happy Hour

Happy Hour is offered Tuesday thru Sunday in our Lounge & Lanai from 3:00PM-5:00PM. $9 Martinis with Over 125 vodka selections. A 5% surcharge will be added to all Guest checks to help cover increasing costs and in support of the recent increases to minimum wage and benefits for our dedicated Team Members.

Happy Hour Bites $9 in the lounge and lanai from 3-5pm Tuesday-Sunday
Lobster Bisque crème fraiche, chives	$9.00
Farmers Market Greens mixed greens + kale + frisee + spiced pecans + seasonal fruit + ricotta salata + preserved lemon (v, gf*)	$9.00
Kung Pao Calamari roasted peanuts + red bell peppers + cabbage + carrots + scallions + crispy rice sticks	$9.00
Chef Deborah's Pepita & Sesame Crusted Brie jalapeno jelly + honey roasted garlic + crostini	$9.00
Black Mussels chorizo + tomato + cotija cheese	$9.00
Vintana Wedge iceberg lettuce + pickled red onion + blue cheese + tomato + chopped bacon + blue cheese dressing (v,gf)	$9.00
Maple Cured Pork Belly & Shishito Peppers bourbon maple cured pork belly + shishito peppers + sherry glaze	$9.00
Korean-style Chicken Wings green onion + sesame seeds + korean bbq glaze	$9.00
Shrimp & Rockfish Ceviche baja shrimp + local rockfish + shaved onion + tomato + jalapeno + avocado crema	$9.00

gf = gluten free v = vegetarian gf* or v* = can be prepared gluten free or vegetarian upon request

Bar

A 5% surcharge will be added to all Guest checks to help cover increasing costs and in support of the recent increases to minimum wage and benefits for our dedicated Team Members.

Signature Cocktails All vodka drinks are $9 in the lounge 3p-5p daily.
black rose absolut citron, fresh blackberry, licor 43, fresh rosemary
strawberry fields strawberry-infused tito's handmade vodka, fresh lemon, house simple, prosecco
no good intentions empress 1908 gin, fever tree elderflower tonic, fresh orange
lilly pond cucumber-infused old harbor vodka, fresh lime, house simple, fresh mint
year of the dragon fat-washed suntory toki japanese whiskey, rosemary, madeira port, orange peel
road to oaxaca del maguey vida mezcal, ancho reyes chile liqueur, agave nectar, aztec chocolate bitters
false spring jack daniels tennessee whiskey, green chartreuse, aperol, honey-lavender, dried rose petals
chef deborah's spiced mai tai cruzan lite rum, cruzan coconut rum, goslings dark rum, house lime & simple, orgeat, fresh pineapple
vinfused habanero pineapple-habanero-infused tequila, orange-mango-pineapple juice, tajin rim, fresh lime wheel
beverly's coconut margarita lunazul reposado, coconut cream, fresh lime, toasted coconut
spice trader house-spiced cutwater rum, muddled mandarin, lemon, cinnamon, bitters
pomms & roses hanson's meyer lemon vodka, pomegranate juice, orgeat, orange bitters
autumn blessing asian pear-infused you & yours sunday gin, muddled cherry, yuzuri yuzu lime liqueur
Free Spirited
just the lilly muddled cucumbers, house simple, fresh mint, fever tree lemon tonic
coco breeze coco lopez, house simple, fresh lime, lemon-lime soda
rose bud fresh pomegranate, orgeat, lemon juice, fresh rose
free trade muddled mandarin, house simple, cinnamon, fever tree cicilian lemonade
Draft Beer
guinness stout
karl strauss red trolley
stone delicious ipa
black plague 'nyjah' hazy ipa
cervaza modelo
stone buenavesa
rouluer crusheur lager
crg blonde
seasonal lite
seasonal dark
Bottle Beer
Erdinger Weiss Brau non-alcoholic
Vodkas
42 Below New Zealand
Absolut 80 Sweden
Absolut Acai Berry Sweden
Absolut Citron Sweden
Absolut Grape Vine Sweden
Absolut Kurant Sweden
Absolut Mandarin Sweden
Absolut Mango Sweden
Absolut Orient Apple Sweden
Absolut Peach Sweden
Absolut Pear Sweden
Absolut Peppar Sweden
Absolut Rasberri Sweden
Absolut Ruby Red Sweden
Absolut Vanilla Sweden
Absolut Wild Tea Sweden
American Harvest Idaho
Ballast Point Fugu California
Beluga Noble Russia
Belvedere Poland
Boru Irish Ireland
Chopin Poland
Chopin Red Rye Poland
Chopin Wheat Poland
Ciroc France
Ciroc Berry France
Ciroc Peach France
Crater Lake Oregon
Crater Lake Hazelnut Oregon
Crater Lake Pepper Oregon
Crater Lake Sweet Ginger Oregon
Double Cross Slovak Republic
Effen Holland
Effen Black Cherry Holland
Effen Cucumber Holland
Effen Raspberry Holland
Finlandia Finland
Finlandia Grapefruit Finland
Grey Goose France
Hangar One California
Hangar One 'Buddha's Hand' Citroen California
Hangar One Kaffir Lime California
Hangar One Mandarin Blossom California
Hangar One Wild Maine Blueberry California
Island 808 P.o.g. Maui
Island 808 Coconut Maui
Island 808 Mango Maui
Island 808 Pineapple Maui
Island 808 Lychee Maui
Kai Vietnam
Karlsson's Sweden
Ketel One Holland
Ketel One Citron Holland
Ketel One Oranje Holland
Kru 82 Holland
Luksusowa Poland
Ocean Hawaii
Pearl Canada
Pearl Blueberry Canada
Pearl Caramel Canada
Pearl Coconut Canada
Pearl Pomegranate Canada
Pearl Wedding Cake Canada
Pinnacle France
Pinnacle Espresso France
Pinnacle Mango France
Pinnacle Whipped France
Purity Sweden
Rain Cucumber Lime Usa
Rain Honey Mango Melon Usa
Rain Organics Usa
Rain Red Grape Hibiscus Usa
Reyka Iceland
Russian Standard 80 Russia
Russian Standard Platinum Russia
Skyy Citrus Usa
Skyy Dragonfruit Usa
Skyy Ginger Usa
Skyy Grape Usa
Skyy Passion Usa
Skyy Blood Orange Usa
Sobieski Bizon Grass Poland
Sobieski Cynamon Poland
Sobieski Cytron Poland
Sobieski Orange Poland
Sobieski Vanilla Poland
Stolichnaya Russia
Stolichnaya Blueberi Russia
Stolichnaya Chocolat Kokonut Russia
Stolichnaya Hot Russia
Stolichnaya Ohranj Russia
Stolichnaya Raz Russia
Stolichnaya Salted Karamel Russia
Stolichnaya Stickey Russia
Svedka Cherry Sweden
Svedka Citron Sweden
Svedka Clementine Sweden
Svedka Raspberry Sweden
Svedka Vanilla Sweden
Three Olives United Kingdom
Three Olives Cake United Kingdom
Three Olives Mango United Kingdom
Three Olives Pomegranate United Kingdom
Three Olives Purple United Kingdom
Three Olives Rangtang United Kingdom
Tito's Handmade Texas
Ultimat Poland
Van Gogh 80 Holland
Van Gogh Double Espresso Holland
Van Gogh Dutch Chocolate Holland
Veev Usa
Venom Vodka California
Voli France
Voli Orange Vanilla France

Dessert Menu

A 5% surcharge will be added to all Guest checks to help cover increasing costs and in support of the recent increases to minimum wage and benefits for our dedicated Team Members. // gf = gluten free v = vegetarian gf* or v* = can be prepared gluten free or vegetarian upon request.

Desserts
Island Prime's Mud Pie coffee ice cream + oreo cookie + ganache + almond brittle	$12.95
Apple Tart calamansi ice cream + pistachio + frangipane + salted caramel	$12.95
Scoop of Housemade Ice Cream or Sorbet waffle baskets + berries (gf*)	$7.50
Dessert Bars
Warm Butter Cake candied walnuts + dried fruit compote + vanilla ice cream + brown sugar glaze + mascarpone creme	$12.95
Triple Chocolate Brownie vanilla ice cream + walnuts + ganache + chocolate mousse	$12.95
Key Lime Tart vanilla graham cracker crust + blackberry puree meringue + lime gel	$12.95
Dessert Wines
Port cockburns lev '12
Port sandeman 20yr tawny
Icewine Inniskillin \| Niagara
Dolce Far Niente \| Napa Valley
Late Harvest Riesling J. Lohr \| Monterey
After Dinner Drinks
Espresso Martini vanilla vodka + espresso + kahlua + espresso bean	$13.00
Brandy Alexander brandy + chocolate liqueur + frangelico + heavy cream + espresso beans	$14.00
Sidecar mason rouge + cointreau + fresh lemon juice	$12.00
Sazerac choice of cognac or rye + peychaud's bitters + sugar + absinthe	$14.00
Cold Fashioned elijah craig + mr. black cold brew + chocolate bitters	$14.00
Carajillo espresso + licor 43	$12.00

gf = gluten free v = vegetarian gf* or v* = can be prepared gluten free or vegetarian upon request

Lounge Menu

Available Tuesday - Sunday from 2-5pm. Full dinner menu is available in the lounge & lanai. A 5% surcharge will be added to all Guest checks to help cover increasing costs and in support of the recent increases to minimum wage and benefits for our dedicated Team Members. // gf = gluten free v = vegetarian gf* or v* = can be prepared gluten free or vegetarian upon request.

Lounge Menu
Lobster Bisque crème fraiche + chives	$12.95
Farmers Market Greens mixed greens + kale + frisee + spiced pecans + seasonal fruit + ricotta salata + preserved lemon (v, gf*)	$12.95
Kung Pao Calamari roasted peanuts + red bell peppers + cabbage mix + scallions + crispy rice sticks	$18.50
Chef Deborah's Pepita & Sesame Crusted Brie jalapeno jelly + honey roasted garlic + crostini (v)	$17.95
Black Mussels chorizo + tomato + cotija cheese (gf*)	$18.50
Vintana Wedge iceberg lettuce + pickled red onion + blue cheese + tomato + chopped bacon + blue cheese dressing (v, gf)	$13.95
Oysters on the Half Shell half dozen of chef's daily selection (gf)	$19.50
C-Level's Ahi Stack blue crab + avocado + papaya salsa + taro chips + wasabi tobiko (gf*)	$21.95
Spicy Garlic Butter Shrimp chowder + tortilla crisps + micro cilantro	$17.95
Maple Cured Pork Belly & Shishito Peppers bourbon maple cured pork belly + shishito peppers + sherry glaze	$17.95
1/2lb Bacon Cheddar Burger white cheddar + lettuce + tomato + grain mustard + garlic aioli + toasted brioche bun + herb fries	$20.50
Blackened Shrimp Lettuce Wraps thai chili radish carrot slaw + roasted peanuts + sweet soy chili sauce + pickled red onion + garlic cilantro aioli + fresno chile (gf)	$22.50
Korean-style Chicken Wings green onion + sesame seeds + korean bbq glaze	$15.95
Shrimp & Rockfish Ceviche baja shrimp + local rockfish + shaved onion + tomato + jalapeno + avocado crema	$17.95

A 4% surcharge will be added to all Guest checks to help cover increasing costs and in support of the recent increases to minimum wage and benefits for our dedicated Team Members.