Vintana Menu - Wine & California Cuisine in The Centre Escondido

Dinner Menu

A 4% surcharge will be added to all Guest checks to help cover increasing costs and in support of the recent increases to minimum wage and benefits for our dedicated Team Members. // gf = gluten-free v = vegetarian gf* or v* = can be prepared gluten-free or vegetarian upon request.

Starters
Michael's Crispy Artichokes lemon caper aioli (v)	$14
Chef Deborah's Pepita & Sesame Crusted Brie jalapeno jelly + honey roasted garlic + ciabatta crostini (v)	$16
Hannah's Roasted Beet Bruschetta ciabatta + goat cheese + toasted caraway + blackberry + basil + balsamic reduction (v)	$14
Oysters on the half shell + chefs daily selection (gf*)	$18
C-Level's Ahi Stack blue crab salad + avocado + papaya salsa + taro chips + caviar (gf*)	$18
Kung Pao Calamari roasted peanuts + red bell peppers + cabbage + carrots + scallions + crispy rice sticks	$16
Garlic Butter Shrimp garlic butter + tomato toast	$16
Deb's Blue Crab Cake shave fennel + old bay aioli	$19
Black Mussels in Chorizo, Garlic, Butter, & Tomato white wine + shallots + spinach + garlic toast (gf*)	$17
Moroccan Lamb Meatballs pomegranate balsamic glaze + tzatziki + pomegranate + cucumber	$16
Soup & Salad
Lobster Bisque sherry crème fraîche + chives (gf)	$11
Tomato Sage Bisque crème fraîche + sage + crostini (gf*, v)	$10
Farmer's Market Greens togarashi spiced pistachios + blue cheese + dried cranberries + red onion + champagne vinaigrette (v,gf*)	$9
Romaine Hearts Caesar lemon-anchovy dressing + baby gem romaine + garlic pancetta toast + shaved parmesan + soft boiled egg (gf*, v)	$11
Vintana Wedge iceberg lettuce + red onion + blue cheese + tomato + bacon toast + blue cheese dressing (gf, v*)	$11
Winter Kale Salad chopped kale + spice maple vinaigrette + butternut squash + quinoa + apple + roasted onion + dried cranberries + toasted pecans + herb lemon goat cheese ball (gf*, v)	$13
Signature Offerings
Mediterranean Bowl red pepper hummus + lentil + quinoa + arugula + root veggies + caramelized onion + bell pepper + feta + cucumber + pistachio + lemon tahini + pomegranate (gf, v)	$23
Spicy Asian Cauliflower sticky coconut rice + lemongrass + spicy tahini glaze + wasabi avocado mousse + watermelon radish + scallion + roasted sesame seeds + pomegranate (gf, v)	$24
Vintana's Cioppino mussels + clams + calamari + shrimp + fresh fish + chorizo + tomato-garlic broth + garlic toast (gf*)	$31
Lobster Mac n'Cheese blue cheese + pepper bacon + lobster meat + arugula + pickled red onion + candied walnuts + lemon oil	$31
Curry Clam Linguine squid ink linguine + calabrese + coconut curry sauce + pomegranate + toasted almonds + roasted tomato toast	$29
Fresh Catch - Market Price roasted butternut squash & mushroom wild rice stuffing + spiced pecans + broccolini + citrus beurre blanc + baby beet garnish
Pan Seared Salmon parsnip puree + apple quinoa arugula salad + pomegranate citrus glaze + pomegranate + parsnip crisps (gf*)	$34
Macadamia & Coconut Crusted Sea Bass crispy sea beans + roasted pineapple salsa + mashed sweet potato + lime + ginger-lime beurre blanc (gf*)	$33
Everything Crusted Ahi Tuna coconut sticky rice + bok choy + miso broth + pickled fresno chiles + scallions + seaweed salad + wonton crisps (gf*)	$32
Herb Lemon Half Roasted Chicken warm panzanella salad + basil pesto + balsamic reduction (gf*)	$29
Korean Glazed Short Rib garlic mash + kimchi + green onion + sesame seeds + sweet and spicy korean glaze + toasted crushed peanuts + micro cilantro (gf)	$36
Steaks & Chops all steaks + chops come with garlic mash and finished with maldon sea salt
Grilled Duroc Pork Chop spiced maple bourbon sauce (gf)	$34
New Zealand Lamb Chops chimichurri (gf)	$48
Black Pepper Bacon Wrapped Filet Mignon bordelaise + chipotle garlic butter (gf)	$40
Certified Angus Beef Bone-in Ribeye 18oz charbroiled or blackened + bearnaise (gf)	$48
Prime New York 16oz bordelaise + chimichurri butter (gf)	$41
Add Surf to Your Turf
6oz Lobster Tail gf	$25
Shrimp gf	$12
Crab Oscar gf	$13
Sides a la carte/substitute for side
Herb Fries ketchup + garlic aioli (v)	$8
Mashed Potatoes butter + cream (gf, v)	$8
Sweet Potato Mash brown sugar (gf, v)	$8
Baked Potato butter + sour cream + chives (gf, v)	$11
Sauteed Green Beans garlic chips (gf, v)	$8
Root Veggies maple sage glaze + toasted pistachios (gf, v)	$11
Jumbo Asparagus lemon oil + shaved parmesan (gf, v)	$11
Brussels Sprouts apple-sage gastrique + pancetta + candied pecans	$11
Broccolini chimichurri butter	$11
Black Pepper Bacon Mac n' Cheese blue & fontina cheese + scallions	$11
Small Lobster Mac n' Cheese blue cheese + pepper bacon	$14

gf = gluten free v = vegetarian gf* or v* = can be prepared gluten free or vegetarian upon request

Lunch

Available Monday-Friday from 11:30-2:00. A 4% surcharge will be added to all Guest checks to help cover increasing costs and in support of the recent increases to minimum wage and benefits for our dedicated Team Members. // gf = gluten free v = vegetarian gf* or v* = can be prepared gluten free or vegetarian upon request.

Starters
Tomato Sage Bisque creme fraiche + sage + chives	$11
Lobster Bisque sherry creme fraiche + chives (gf)	$11
Michael's Crispy Artichokes lemon caper aioli (v)	$14
Chef Deb's Pepita Crusted Brie arugula + honey roasted garlic + pickled red onions + garlic crostini (v)	$16
C-Level's Ahi Stack blue crab + avocado + papaya salsa + taro chips + caviar (gf*)	$18
Kung Pao Calamari roasted peanuts + red bell peppers + cabbage + carrots + scallions + crispy rice sticks	$16
Sandwiches
Grilled Cheese & Tomato Bisque brioche + six cheese blend + smoked habanero bacon + tomato sage bisque (v*)	$16
Fresh Catch Sandwich chef's choice daily fish selection + garlic aioli + mixed greens + roasted tomato + cucumber + red onion + toasted brioche bun + salt & vinegar chips (GF*)	$19
Pesto Chicken Salad toasted croissant + avocado + apple + celery + bibb lettuce + fresh fruit	$17
French Dip gruyere + roast beef + pepperes + caramelized onions + horseradish cream + jus + herb fries	$19
Peppered Bacon Cheddar Burger white cheddar + lettuce + tomato + grain mustard + garlic aioli + toasted brioche bun + herb fries	$18
Short Rib Banh Mi toasted hoagie roll + slow braised short rib + pickled carrot & radish + cucumber + cilantro + fresno chiles + herb fries	$20
Entrees
Spicy Asian Cauliflower sticky coconut rice + lemongrass + spicy tahini glaze + wasabi avocado mousse + watermelon radish + scallion + roasted sesame seed + pomegranate (gf, v)	$24
Mediterranean Bowl red pepper hummus + lentil + quinoa + arugula + root veggies + caramelized onion + bell pepper + feta + cucumber + pistachio + lemon tahini + pomegranate (gf, v)	$23
Poke Bowl sticky coconut rice + lemongrass + salmon belly + ahi tuna + ponzu + edamame + seaweed salad + pineapple salsa + avocado + pickled fresno chilies + sweet thai cili + wonton crisps (gf*)	$26
Black Mussels in Chorizo with Herb Frites white wine + garlic butter + shallots + spinach + tomato	$24
Lobster Mac & Cheese maine lobster + blue cheese + pepper bacon + arugula + pickled red onion + lemon oil	$29
Blackened Shrimp Lettuce Wraps thai chili radish carrot slaw + roasted peanuts + sweet soy chili sauce + pickled red onion + garlic cilantro aioli + fresno chile (gf)	$22
Crispy Ale Battered Fish & Chips jalapeno cole slaw + malt vinegar tartar sauce + old bay seasoned fries	$19
Macadamia & Coconut Crusted Sea Bass crispy sea beans + roasted pineapple salsa + mashed sweet potato + lime + ginger-lime beurre blanc (gf*)	$29
Prime New York chimichurri butter + herb fries	$29
4oz Prime New York Chop Chop Salad crunchy farro + quinoa + kale + queso fresco + black beans + avocado + roasted corn + tomato + jicama + pomegranate + smoked onion vinaigrette (gf*)	$25
Asian Chicken & Togarashi Pecan Salad mixed organic greens + cabbage + carrots + avocado + orange segments + green onions + cilantro + ginger + sesame wontons + piloncillo vinaigrette (gf*)	$19
Parmesan & Herb Crusted Salmon Caesar lemon-anchovy dressing + baby gem romaine + garlic pancetta toast + shaved parmesan + soft boiled egg (gf*)	$20
Nicoise togarashi spiced seared ahi + mixed greens + green beans + yukon gold potatoes + hard-boiled egg + red onion + cherry tomato + nicoise olives + caper berries + herb vinaigrette (gf)	$21

gf = gluten free v = vegetarian gf* or v* = can be prepared gluten free or vegetarian upon request

Brunch Menu

A 4% surcharge will be added to all Guest checks to help cover increasing costs and in support of the recent increases to minimum wage and benefits for our dedicated Team Members. // gf = gluten free v = vegetarian gf* or v* = can be prepared gluten free or vegetarian upon request.

Breakfast Offerings
Chef's French Toast chef's seasonal special (v*)	$15
Veggie Hash breakfast potatoes + roasted tomato + caramelized onion + mushroom + spinach + hollandaise + sriracha drizzle (v)	$16
Scrambled Eggs Florentine brioche toast + peppered bacon + scrambled eggs + sauteed spinach + hollandaise + breakfast potatoes (gf*)	$16
Breakfast Croissant scrambled egg + cheddar + chili garlic aioli + peppered bacon + brunch potatoes	$16
Crab Cake Benedict crab cakes + sauteed spinach + tomato + poached eggs + hollandaise + breakfast potatoes	$24
Slow Braised Short Rib Hash breakfast potatoes + roasted bell pepper + caramelized onions + wild arugula + fried egg + hollandaise	$23
Peppered Bacon Cheddar Brunch Burger white cheddar + lettuce + tomato + grain mustard + fried egg + toasted brioche + herb fries	$19
Steak & Eggs 8oz prime new york + eggs + breakfast potatoes + hollandaise	$31
Starters
Lobster Bisque sherry creme fraiche + chives (gf)	$11
Michael's Crispy Artichokes lemon caper aioli (v)	$14
Chef Deb's Pepita Crusted Brie arugula + honey roasted garlic + pickled red onion + garlic crostini (v)	$16
C-Level's Ahi Stack blue crab salad + avocado + papaya salsa + taro chips + caviar (gf*)	$18
Kung Pao Calamari roasted peanuts + red bell peppers + cabbage + carrots + scallions + crispy rice sticks	$16
Entrees
Mediterranean Bowl red pepper hummus + lentil + quinoa + arugula + root veggies + caramelized onion + bell pepper + feta + cucumber + pistachio + lemon tahini + pomegranate (gf, v)	$23
Poke Bowl sticky coconut rice + lemongrass + salmon belly + ahi tuna + ponzu + edamame + seaweed salad + pineapple salsa + avocado + pickled fresno chilies + sweet thai chili + wonto crisps (gf*)	$26
Blackened Shrimp Lettuce Wraps thai chili radish slaw + roasted peanuts + sweet soy chili sauce + pickled red onion + garlic cilantro aioli + fresno chile (gf)	$22
Vintana's Cioppino mussels + clams + calamari + shrimp + fresh fish + chorizo + tomato-garlic broth + garlic toast (gf*)	$29
Lobster Mac & Cheese maine lobster + blue cheese + pepper bacon + arugula + pickled red onion + lemon oil	$29
Crispy Ale Bettered Fish & Chips jalapeno cole slaw + malt vinegar tartar sauce + old bay seasoned fries	$19
Macadamia & Coconut Crusted Sea Bass crispy sea beans + roasted pineapple salsa + mashed sweet potato + lime + ginger-lime beurre blanc (gf*)	$29
Parmesan & Herb Crusted Salmon Caesar lemon-anchovy dressing + baby gem romaine + garlic pancetta toast + shaved parmesan + soft boiled egg (gf*)	$20
Nicoise togarashi spiced seared ahi + mixed greens + green beans + yukon gold potatoes + red onion + cherry tomato + hard boiled egg + nicoise olives + caper berries + herb vinaigrette (gf)	$21
Asian Chick & Togarashi Pecan Salad mixed organic greens + cabbage + carrots + avocado + orange segments + green onions + cilantro + ginger + sesame wontons + piloncillo vinaigrette (gf*)	$19
French Dip gruyere + roast beef + peppers + caramelized onions + horseradish cream + jus + herb fries	$19

gf = gluten free v = vegetarian gf* or v* = can be prepared gluten free or vegetarian upon request

Children's Menu

A 4% surcharge will be added to all Guest checks to help cover increasing costs and in support of the recent increases to minimum wage and benefits for our dedicated Team Members. // gf = gluten free v = vegetarian gf* or v* = can be prepared gluten free or vegetarian upon request.

3-course menu $13.95, ala carte $10.95
First Course
Fresh Fruit Plate (gf, v)
Second Course
Grilled Fontina & Apples brioche + fries (v)
Linguine choice of: butter sauce, red sauce or white sauce + shaved parmesan + garlic toast (v)
Chicken Tenders honey-mustard dipping sauce
Vintana Burger lettuce + tomato + fries (gf*)
Fish N' Chips tartar sauce
Petite Filet Mignon fries (gf*)
Third Course
Ice Cream Sundae waffle cone + vanilla ice cream chocolate sauce + whipped cream + cherry on top

gf = gluten free v = vegetarian gf* or v* = can be prepared gluten free or vegetarian upon request

Children's Brunch Menu

A 4% surcharge will be added to all Guest checks to help cover increasing costs and in support of the recent increases to minimum wage and benefits for our dedicated Team Members. // gf = gluten free v = vegetarian gf* or v* = can be prepared gluten free or vegetarian upon request.

First Course 3-course menu $13.95, ala carte $10.95
Fresh Fruit Plate (gf,v)
Second Course
Grilled Cheese & Apples brioche + fries (v)
Chicken Tenders fries + ketchup
French Toast berries + lemon curd (v)
Scrambled Eggs breakfast potatoes (gf)
Vintana Burger lettuce + tomato + fries (gf*)
Fish n' Chips tartar sauce
Third Course
Ice Cream Sundae waffle cone + vanilla ice cream chocolate sauce + whipped cream + cherry on top

gf= gluten free v= vegetarian gf* or v*= can be prepared gluten free or vegetarian upon request.

Happy Hour

Social Hour is offered 7 Days A Week In Our Lounge & Lanai from 4:00PM-6:00PM. $8 Martinis with Over 125 vodka selections. A 4% surcharge will be added to all Guest checks to help cover increasing costs and in support of the recent increases to minimum wage and benefits for our dedicated Team Members.

8 for $8
Lobster Bisque sherry creme fraiche + chives (gf)	$8
Hannah's Roasted Beet Bruschetta ciabatta + goat cheese + toasted caraway + blackberry + basil + balsamic reduction (v)	$8
Kung Pao Calamari roasted peanuts + red bell peppers + cabbage + carrots + scallions + crispy rice sticks	$8
Bacon Wrapped Dates chorizo + goat cheese + toasted almond	$8
Michael's Crispy Artichokes lemon caper aioli	$8
Chef Deborah's Pepita & Sesame Crusted Brie jalapeno jelly + honey roasted garlic + crostini	$8
Black Mussels in Chorizo, Garlic, Butter & Tomato white wine + shallots + spinach + garlic toast	$8
Apple Sage Brussels apple-sage gastrique + pancetta + candied pecans	$8

gf = gluten free v = vegetarian gf* or v* = can be prepared gluten free or vegetarian upon request

Bar

A 4% surcharge will be added to all Guest checks to help cover increasing costs and in support of the recent increases to minimum wage and benefits for our dedicated Team Members.

Signature Cocktails
Stockholm Mule absolut pears + st. germain + fresh lime juice + ginger beer
Dry Aged Martini tito's handmade vodka, pineapple juice + maple syrup + smoked bitters
Northside Martini old grove gin + mint + fresh lime juice + simple syrup
Kiwi Cooler cucumber infused vodka + kiwi puree + fresh lime juice + lemon lime soda
Orta Spritz hendricks gin + aperol + voveti prosecco + basil + fresh lemon juice
Irish Spring jameson irish whiskey + st. germain + muddled cucumber + fresh lemon juice
Black Rose absolute citron vodka + liquor 43 + blackberries + rosemary
Moscow Mule svedka vodka + fresh lime juice + ginger beer
Buddha's Hand Lemon Drop hanger one buddha's hand citron + triple sec + housemade sweet & sour + sugar rim
Chef Deborah's Mai Tai cruzan light and coconut rums + goslings dark rum + lime juice + orgeat + pineapple juice
Hand Crafted Sangrias Choice of: red white or rose wine + pavan muscat liqueur + jacques bonet brandy + fresh fruit
Vin Fashioned knob creek CRG select barrel + grand marnier + fresh lemon juice + fee's orange bitters
Coasterra's Coconut Margarita olmeca reposado + coco lopez + fresh lime juice + toasted coconut & salt rim
Passion Fruit Spritzer white wine + passion fruit puree + lemon lime soda
Prickly Pearnapple pineapple infused vodka + prickly pear puree + housemade sweet & sour + sprite
Red Dog finlandia grapefruit vodka + cranberry + fresh sour + salt rim
Zero Proof
Lemonades fresh house-made lemonade and choice of strawberry, blackberry, mango, kiwi, passionfruit & raspberry
Palmers iced tea, fresh house-made lemonade and choice of strawberry, blackberry, mango, kiwi, passionfruit & raspberry
Draft Beer
Modern Times Black House
Karl Strauss Boat Shoes
Refuge Blonde Ale
Stone Enter Night Pilsner
Modelo Especial
Alesmith Nut Brown Ale
Stone Ripper Pale Ale
Refuge Blood Orange Wit
Vintana Amber
Seasonal Rotation
Bottle Beer
Erdinger Weiss Brau non-alcoholic
Estrella Daura gluten reduced
Vodkas
42 Below New Zealand
Absolut 80 Sweden
Absolut Acai Berry Sweden
Absolut Citron Sweden
Absolut Grape Vine Sweden
Absolut Kurant Sweden
Absolut Mandarin Sweden
Absolut Mango Sweden
Absolut Orient Apple Sweden
Absolut Peach Sweden
Absolut Pear Sweden
Absolut Peppar Sweden
Absolut Rasberri Sweden
Absolut Ruby Red Sweden
Absolut Vanilla Sweden
Absolut Wild Tea Sweden
American Harvest Idaho
Ballast Point Fugu California
Beluga Noble Russia
Belvedere Poland
Boru Irish Ireland
Chopin Poland
Chopin Red Rye Poland
Chopin Wheat Poland
Ciroc France
Ciroc Berry France
Ciroc Peach France
Crater Lake Oregon
Crater Lake Hazelnut Oregon
Crater Lake Pepper Oregon
Crater Lake Sweet Ginger Oregon
Double Cross Slovak Republic
Effen Holland
Effen Black Cherry Holland
Effen Cucumber Holland
Effen Raspberry Holland
Finlandia Finland
Finlandia Grapefruit Finland
Grey Goose France
Hangar One California
Hangar One 'Buddha's Hand' Citroen California
Hangar One Kaffir Lime California
Hangar One Mandarin Blossom California
Hangar One Wild Maine Blueberry California
Island 808 P.o.g. Maui
Island 808 Coconut Maui
Island 808 Mango Maui
Island 808 Pineapple Maui
Island 808 Lychee Maui
Kai Vietnam
Karlsson's Sweden
Ketel One Holland
Ketel One Citron Holland
Ketel One Oranje Holland
Kru 82 Holland
Luksusowa Poland
Ocean Hawaii
Pearl Canada
Pearl Blueberry Canada
Pearl Caramel Canada
Pearl Coconut Canada
Pearl Pomegranate Canada
Pearl Wedding Cake Canada
Pinnacle France
Pinnacle Espresso France
Pinnacle Mango France
Pinnacle Whipped France
Purity Sweden
Rain Cucumber Lime Usa
Rain Honey Mango Melon Usa
Rain Organics Usa
Rain Red Grape Hibiscus Usa
Reyka Iceland
Russian Standard 80 Russia
Russian Standard Platinum Russia
Skyy Citrus Usa
Skyy Dragonfruit Usa
Skyy Ginger Usa
Skyy Grape Usa
Skyy Passion Usa
Skyy Blood Orange Usa
Sobieski Bizon Grass Poland
Sobieski Cynamon Poland
Sobieski Cytron Poland
Sobieski Orange Poland
Sobieski Vanilla Poland
Stolichnaya Russia
Stolichnaya Blueberi Russia
Stolichnaya Chocolat Kokonut Russia
Stolichnaya Hot Russia
Stolichnaya Ohranj Russia
Stolichnaya Raz Russia
Stolichnaya Salted Karamel Russia
Stolichnaya Stickey Russia
Svedka Cherry Sweden
Svedka Citron Sweden
Svedka Clementine Sweden
Svedka Raspberry Sweden
Svedka Vanilla Sweden
Three Olives United Kingdom
Three Olives Cake United Kingdom
Three Olives Mango United Kingdom
Three Olives Pomegranate United Kingdom
Three Olives Purple United Kingdom
Three Olives Rangtang United Kingdom
Tito's Handmade Texas
Ultimat Poland
Van Gogh 80 Holland
Van Gogh Double Espresso Holland
Van Gogh Dutch Chocolate Holland
Veev Usa
Venom Vodka California
Voli France
Voli Orange Vanilla France

Dessert Menu

A 4% surcharge will be added to all Guest checks to help cover increasing costs and in support of the recent increases to minimum wage and benefits for our dedicated Team Members. // gf = gluten free v = vegetarian gf* or v* = can be prepared gluten free or vegetarian upon request.

Desserts
Island Prime's Mud Pie coffee ice cream + oreo cookie + ganache + almond brittle	$10
Warm Butter Cake candied walnuts + dried fruit compote + vanilla ice cream + brown sugar glaze	$10
Chef Deborah's Potted Brownie vanilla ice cream + walnuts + ganache	$10
Chocolate & Salted Pecan Torte bourbon crème anglaise + chantilly cream	$10
Mocha Creme Brulee chocolate chips + candied orange peel + cookie crumble	$7
Key Lime Tart graham cracker crust + blackberry purée meringue	$10
Scoop of House-Made Ice Cream or Sorbet waffle baskets + berries (gf*)	$5
Seasonal Fresh Berries grand marnier simple syrup + whipped cream + mint (gf)	$10
Dessert Wines
Port churchills lbv '05	$9
Port sandeman 20yr tawny	$18
Banylus m. chapoutier '09	$10
Sauternes castelnau de saudiraut '07	$12
Riesling mission hill icewine '09	$14
After Dinner Drinks
Sidecar courvosier + cointreau + fresh lemon juice
Peaches & Bean deep eddy infused peach vodka + stoli vanilla vodka + honey
Negroni old grove gin + Campari + noilly prat sweet vermouth
Sazerac knob creek rye select barrel + peychaud's bitters + sugar + absinthe
Apple Cinnamon Martini effen green apple + sobieski cinnamon + licor 43
Blackberry Santa Fe Margarita avion silver tequila + cointreau + blackberry puree
Valencia Bolle prosecco + licor 43
Espresso Martini svedka vanilla vodka + pinnacle espresso vodka + espresso + demerara sugar syrup

gf = gluten free v = vegetarian gf* or v* = can be prepared gluten free or vegetarian upon request

Lounge Menu

Available Monday- Sunday from 2:00pm-Close. Full dinner menu is available in the lounge & lanai. A 4% surcharge will be added to all Guest checks to help cover increasing costs and in support of the recent increases to minimum wage and benefits for our dedicated Team Members. // gf = gluten free v = vegetarian gf* or v* = can be prepared gluten free or vegetarian upon request.

Lounge Menu
Lobster Bisque sherry creme fraiche + chives (gf)	$11
Hannah's Roasted Beet Bruschetta ciabatta + goat cheese + toasted caraway + blackberry + basil + balsamic reduction (v)	$14
Bacon Wrapped Dates chorizo + goat cheese + toasted almonds	$10
Kung Pao Calamari roasted peanuts + red bell peppers + cabbage + carrots + scallions & crispy rice sticks	$16
Michael's Crispy Artichokes lemon caper aioli (v)	$14
Chef Deborah's Pepita & Sesame Crusted Brie jalapeno jelly + honey roasted garlic + crostini (v)	$16
Black Mussels in Chorizo, Garlic, Butter & Tomato white wine + shallots + spinach + garlic toast (gf*)	$17
Apple Sage Brussels apple-sage gastrique + pancetta + candied pecans	$13
Poke Bowl sticky coconut rice + lemongrass + salmon belly + ahi tuna + ponzu + edamame + seaweed salad + pineapple salsa + avocado + pickled fresno chiles + sweet thai chili + wonton crisps (gf*)	$26
Lobster Mac & Cheese blue cheese + pepper bacon + maine lobster + arugula + pickled red onion + candied walnuts + lemon oil	$31
Moroccan Lamb Meatballs pomegranate balsamic glaze + tzatziki + pomegranate + cucumber	$16
Peppered Bacon Cheddar Burger white cheddar + lettuce + tomato + grain mustard + garlic aioli + toasted brioche bun + herb fries	$18
Blackened Shrimp Lettuce Wraps thai chili radish carrot slaw + roasted peanuts + sweet soy chili sauce + pickled red onion + garlic cilantro aioli + fresno chile (gf)	$22

A 4% surcharge will be added to all Guest checks to help cover increasing costs and in support of the recent increases to minimum wage and benefits for our dedicated Team Members.